Brandt VM515XE1, Руководство пользователя

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40
The washing programmes
Type of items:
-Porcelain, pans,
cutlery, glasses,
etc.
Quantity, type,
amount of food
residue.
Programmes
Programme
cycle.
For information
only
Length in minutes
Water
Energy
The values correspond to normal conditions of use. They may vary with the
load, the temperature, the hardness of water or the supply voltage.
Mixed
Normal
Fan drying
Normal amount
of dried-on and
adhering
residue:
everyday items
Hot rinse
Rinse
Wash at 55°C
Intensive
Fan drying
Resistant
A large amount
of dried-on and
adhering
residue,
baked-on stains,
grease, residue
from frying,
cooked cheese,
sauce, etc.
Hot rinse
Rinse
Wash at 65°C
Cold pre-wash
Mixed
Soak
This very short
cycle enables
you to rinse
through your
items while
waiting to wash
them until the
following day or
even the day
after.
120
16
1,3
120
16
1,6
14