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Important Safeguards Cont...
1. younger than 8 years.
2. This appliance is intended to be used in household and similar applications
such as:
Staff kitchen areas in shops, offices and other working environments
Farm houses
By clients in hotels, motels, bed & breakfasts, and other residential-style
environments.
3. When placing food in the Air Roaster, leave at least 2cm of space beneath the
lid to allow for efficient convection.
4. Avoid touching transparent cover and lid steam vents, to prevent being
scalded.
5. Do not allow cloth or other items to cover the vents around the top panel.
6. Do not position your face close to inner dish when opening the lid, during
cooking or after cooking, to prevent being scalded.
7. Allow inner dish handles to cool before lifting, or use gloves.
8. Only use the bottom handles when shifting the Air Roaster.
9. Allow accessories (skewer rack, rotisserie, tumble fryer, grill rack, etc.) to cool
before moving, or use handling tongs to prevent being scalded.
10. To protect against electric shock, DO NOT immerse the cable, plug or the Air
Roaster main body heater/control assembly in water or any other liquid.
11. Do not operate the Air Roaster if the power cord, plug or Air Roaster is damaged,
or if the Air Roaster has been dropped or has malfunctioned. If the main cord
is damaged it must only be replaced by the manufacturer or their service
representative.
12. To avoid risk of electric shock do not dismantle the Air Roaster control/
assembly. Any repairs must be carried out by the manufacturer or their service
representative.
13. The appliances are not intended to be operated by means of an external timer
or separate remote-control system.
14. Do not heat explosive materials directly or indirectly with the Air Roaster.
AIR ROASTER 3
TTD - Air Roaster - Inspiration Guide and Manual - BDV2.indd 40
21/11/2016 5:58:52 PM