17
Figure 8
Figure 9
Figure 10
Care and Maintenance
A regular inspection and maintenance of your machine will help to pre-
vent faults. This saves time and prevents future problems.
Overall condition of the machine
Never use a steam cleaner to clean your dishwasher. The manufacturer is
not liable for any resulting damage.
Regularly wipe the front of the appliance with a damp cloth - water and a
small amount of liquid soap is adequate. Do not use sponges as they
could scratch the surfaces.
Stainless steel appliances: To prevent corrosion, do not use sponges.
Clean the outer edges of the inside door panel regularly to remove debris
that may collect from normal loading. If spots begin to appear on the
stainless steel, make sure the rinse agent is full
and functioning properly.
WARNING
Use caution when removing parts for cleaning as
some debris may be sharp.
Filters
The filter system consists of a coarse filter, a flat
fine filter and a micro filter. The filters keep large
foreign objects in the rinsing water away from
the pump. Foreign objects may occasionally
block the filters.
Check the filters for residue by:
• Unscrew the filter cylinder as illustrated in
Fig-
ure 8-9
and take out the filter system.
• Remove any residue and clean filters under run-
ning water.
• Reinstall filter system in reverse sequence and
ensure that the arrow marks are facing each
other after locking it into place.
Spray Arms
Check spray arms for grease and limescale
deposits.
If you find such deposits:
• Fill detergent dispenser with detergent and
start the appliance without utensils in the
cycle with the highest rinsing temperature (see
wash cycle information table).
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