10
The oven
Use the function selector and the temperature selector to set
the oven.
Function selector
Use the function selector to select the required type of heating.
The function selector knob can be rotated to the right or to the
left.
The indicator lamp for the set hotplate lights up.
Temperature selector
Use the temperature selector to set the temperature.
The small light above the temperature selector is lit when the
oven is heating. It switches off during pauses in heating. For
some settings, it does not light up.
The cooking compartment
The oven light is located in the cooking compartment. A cooling
fan protects the oven from overheating.
Oven light
During operation, the oven light in the cooking compartment is
on.
Cooling fan
The cooling fan switches on and off as required. The hot air
escapes above the door.
So that the cooking compartment cools down more quickly
after operation, the cooling fan continues to run for a certain
period afterwards.
Caution!
do not cover the ventilation slots. Otherwise the oven will
overheat.
Your accessories
The accessories supplied with your appliance are suitable for
making many meals. Ensure that you always insert the
accessories into the cooking compartment the right way round.
There is also a selection of optional accessories, with which
you can improve on some of your favourite dishes, or simply to
make working with your oven more convenient.
Inserting accessories
You can insert the accessories into the cooking compartment
at 5 different levels. Always insert them as far as they will go so
that the accessories do not touch the door panel.
The accessories can be pulled out approximately halfway until
they lock in place. This allows dishes to be removed easily.
When sliding the accessories into the cooking compartment,
ensure that the indentation is at the back. They can only lock in
place from this position.
Note:
The accessories may deform when they become hot.
Once they cool down again, they regain their original shape.
This does not affect their operation.
Hold the baking tray securely on the sides with both hands and
push it parallel into the frame. Avoid movements to the right or
left when pushing the baking tray in. Otherwise, it will be difficult
to push the tray in and the enamelled surfaces could be
damaged.
You can buy accessories from the after-sales service, from
specialist retailers or online. Please specify the HEZ number.
Positions
Function
þ
Zero position
The oven is switched off.
<
3D hot air*
For tarts and cakes from level 1 to
level 3. A fan with a ring heating
element on the back panel of the
oven ensures that the heated air is
distributed evenly.
B
Defrosting
Example: meat, poultry, bread and
tarts. The fan distributes the
heated air around the food.
^
Oven light
The oven light comes on
* Type of heating in accordance with energy efficiency class
EN50304.
Positions
Function
ÿ
Zero position
Oven not hot.
50-250
Temperature
range
Temperature in °C.
I Temperature
set-
ting
The first line after 250 ºC pro-
vides a temperature of 260 °C.
ll
Temperature set-
ting
The second line after 250 ºC pro-
vides a temperature of 270 °C.
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