How it works
en
41
Food
Accessories/
cookware
Shelf posi-
tion
Type of
heating
Temperature
in °C
Microwave
setting in W
Steam
setting
Cooking
time
in mins
Plaited loaf with
500 g flour
Glass tray
1
+
170-180
-
3
35-45
Strudel filled
with fruit, pre-
baked, frozen
Glass tray
1
+
180-200
-
2
40-50
Pizza
Glass tray
2
210-230
-
-
25-35
Pizza, pre-
baked, frozen
Wire rack
2
+
180-190
180
-
8-15
Pizza baguette,
pre-baked,
frozen
Wire rack
2
+
190-210
180
-
12-15
Recommended settings for small baked goods and biscuits
Food
Accessories/cookware
Shelf posi-
tion
Type of
heating
Temperature
in °C
Cooking
time in mins
Biscuits
Glass tray
2
150-170
20-35
Meringues
Glass tray
2
100
90-120
Macaroons
Glass tray
2
110
35-45
Puff pastry
Glass tray
2
170-180
35-45
Recommended settings for bread and bread rolls
Food
Accessories/cook-
ware
Shelf posi-
tion
Type of
heating
Temperature
in °C
Grill set-
ting
Steam
setting
Cooking
time in mins
Bread, 1 kg
Glass tray
1
+
1.
230
2.
190-200
1.
-
2.
-
1.
3
2.
-
1.
10-15
2.
30-45
Bread, 1.5 kg
Loaf tin
0
+
1.
230
2.
200-210
1.
-
2.
-
1.
3
2.
-
1.
10-15
2.
40-50
Bread rolls, e.g.
wheat rolls
Glass tray
1
+
200-210
-
3
25-35
Bread for toast-
ing, 12 slices
Wire rack
3
-
3
-
3-6
Bread for toast-
ing, 4 slices
Wire rack
3
-
3
-
3-6
Toast with top-
ping, 2-4 slices
Wire rack
+
Glass tray
3+1
-
3
-
8-10
Baking tips
If something goes wrong when baking, you can find
some tips here.
Issue
Tip
Sparks are generated
between the tin and the
wire rack.
¡
Check that the tin is
clean on the outside.
¡
Change the position of
the tin in the cooking
compartment.
¡
Continue baking
without the microwave
and increase the bak-
ing time.
Issue
Tip
You want to find out
whether the baked item is
completely cooked in the
middle.
¡
Push a cocktail stick
into the highest part of
the baked item.
If the cocktail stick
comes out clean with
no dough residue, the
baked item is ready.
