7
Operating the equipment
1. How to Make a Bag from a Bonsenkitchen Vacuum Seal Roll
:
Plug in the vacuum sealer, “Dry”
indicator light will turn on. Open the
lid by pressing buttons on both sides.
(Pic.1)
(
Pic.1
)
Pull bag material over the sealing
strip(Pic.2). Suggest to leave 20cm
(8 inches) or more of space to
vacuum seal. (Pic.3)
(
Pic.2
)
(
Pic.3
)
Push down both sides of the lid until
hear a big lock-up sound. (Pic.4)
(
Pic.4
)
Press “Seal” button, sealing is
complete when “Seal” indicator
light turns off. Make sure the cutter
is on the edge then slide bag cutter
across the roll. (Pic.5)
(
Pic.5
)
(8Inches)
① ②
③ ④
20CM