32
OPERATING THE OVEN
P
ROOF
1. Press
Start
Oven
on the Main Menu display.
Figure 1
2. Press
Proof
on the Select Cook Mode screen.
Figure 2
3. Press
Set Temp
on the Proof screen.
Figure 3
4. Select one of the preset Proof temperatures or press
Other
to enter
a different temperature.
Figure 4
5. If
Other
, enter your desired temperature, then
Start
.
Figure 5
6. The oven will begin preheating.
Figure 6
7. When the oven is preheated, the alarm will sound and the
Oven
Ready
screen will appear.
Figure 7
8. Place baking dish in the oven and select
Start
.*
9. At the end of the selected bake time, the Cooking Complete screen
is displayed. An alarm will signal twice and then once every 10
seconds until one of the following actions is taken.
Figure 8
a. Select
Off
to turn off the oven and remove food.
b. Select
Continue Cooking
to return to the Proof screen.
Figure 3
c. Select
Hold & Keep Warm
to keep your food in the
oven at a specific temperature until you are ready to
serve.
Figure 10
10. If you select
Hold & Keep Warm
, press the
Set Temp
to display the
set temperature screen.
Figure 4
Do not place food in the oven before or during the
preheating process. The oven uses a combination of
heating elements during the preheating process to
achieve the specified temperature.
Beware that the oven loses heat slowly and that
food will continue cooking in the
Hold & Warm
mode.
Keeping the oven light on while baking will increase
the oven temperature approximately 15 degrees F.
*S
ET
C
OOKING
T
IME
1. From the Proof screen, press
Time
.
Figure 3
2. Use the buttons on the touchpad to select desired cooking time, and
press
Set
.
Figure 9
3. Return to the last screen displayed.
4. If the cooking timer is not populated, the oven will continue to
operate at the set temperature.
Figure1
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6
Figure 7
Figure 8
Figure 9
Figure 10
ATTENTION
Содержание BSEWO30ECSD
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