
Cleaning and servicing
en
45
3.
Take out all of the food and store it
in a cool place.
Place ice packs (if available) onto
the food.
4.
If there is a layer of hoarfrost, allow
this to defrost.
5.
Remove all fittings from the appli-
ance. →
6.
Remove the following components
from the appliance:
– Partition and cover of the fruit
– Door ventilation cover
– Door rack rail
– Refrigerator compartment glass
plate
– Cool-fresh container cover
14.2 Cleaning the appliance
WARNING
Risk of electric shock!
An ingress of moisture can cause an
electric shock.
▶
Do not use steam- or high-pres-
sure cleaners to clean the appli-
ance.
Liquid in the lighting or in the con-
trols can be dangerous.
▶
The rinsing water must not drip
into the lighting or controls.
ATTENTION!
Unsuitable cleaning products may
damage the surfaces of the appli-
ance.
▶
Do not use hard scouring pads or
cleaning sponges.
▶
Do not use harsh or abrasive de-
tergents.
▶
Do not use cleaning products with
a high alcohol content.
If you clean fittings and accessories
in the dishwasher, this may cause
them to become deformed or discol-
our.
▶
Never clean fittings and accessory
in the dishwasher.
1.
Prepare the appliance for cleaning.
→
2.
Clean the appliance, the fittings,
the components and the door
seals with a dish cloth, lukewarm
water and a little pH-neutral wash-
ing-up liquid.
3.
Dry thoroughly with a soft, dry
cloth.
4.
Refit the fittings and the compon-
ents.
5.
Electrically connect the appliance.
6.
7.
Putting the food into the appliance.
14.3 Removing the fittings
If you want to clean the fittings thor-
oughly, remove these from your ap-
pliance.
Removing the shelf
▶
Pull out and remove the shelf.
→ Fig.
Removing door racks
▶
Lift the door rack and remove it.
→ Fig.
Removing the fruit and vegetable
container
▶
Tilt the fruit and vegetable con-
tainer forwards and remove it .
→ Fig.
Removing the cool-fresh container
▶
Tilt the cool-fresh container for-
wards and remove it .
→ Fig.
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