Blaupunkt 5B49M8 Series, Инструкция по эксплуатации

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Programmes
38
Programmes
When the roast is ready, it can be left to rest for an
additional 10 minutes in the cooking compartment with
the appliance switched off and the door closed. This
allows for better distribution of the meat juices.
Note: .
The weight range is deliberately limited.For very
large items of food, there is often no suitable cookware
available, meaning that the cooking result would not be
what was expected.
Programme Food Cookware Add liquid Shelf posi-
tion
Set weight Notes
11 Pizza , thin-crust Frozen, prebaked Universal pan
with grease-
proof paper
No 3 Total
weight
The cooking compart-
ment must be cold to
begin with. For a second
pizza, follow the instruc-
tions on the packaging.
12 Pizza , deep-pan Frozen, prebaked Universal pan
with grease-
proof paper
No 3 Total
weight
The cooking compart-
ment must be cold to
begin with. For a second
pizza, follow the instruc-
tions on the packaging.
13 Lasagne Frozen Original packag-
ing
No 3 Total
weight
-
14 Chips Frozen Universal pan
with grease-
proof paper
No 3 Total
weight
Spread out on the univer-
sal pan.
15 Prebaked bread rolls Frozen, prebaked Universal pan
with grease-
proof paper
No 3 Total
weight
-
16 Potato gratin - Ovenproof dish
without lid
No 2 Total
weight
-
17 Pasta bake With precooked
pasta
Ovenproof dish
without lid
No 2 Total
weight
-
18 Baked potatoes , whole Unpeeled, starchy
potatoes
Universal pan No 3 Total
weight
-
19 Stew , with vegetables Vegetarian Deep roasting
dish with lid
As per recipe 2 Total
weight
Cut vegetables that take
longer to cook (e.g. car-
rots) into smaller pieces
than vegetables that take
less time to cook (e.g.
tomatoes)
20 Stew , with meat - Deep roasting
dish with lid
As per recipe 2 Total
weight
Do not sear the meat
beforehand
21 Goulash Diced beef or
pork with vegeta-
bles
Deep roasting
dish with lid
As per recipe 2 Total
weight
Place the meat at the bot-
tom and cover with vege-
tables.
Do not sear the meat
beforehand
22 Fish , whole Ready to cook,
seasoned
Roasting dish
with lid
Cover the bottom of the
roasting dish
2 Fish weight -
23 Chicken , not stuffed Ready to cook,
seasoned
Roasting dish
with glass lid
No 2 Chicken
weight
Place in the cookware
with the breast at the top
24 Chicken pieces Ready to cook,
seasoned
Roasting dish
with lid
Cover the bottom of the
roasting dish
2 Weight of
the heavi-
est piece
-