Black & Decker DF1405SKT, Инструкция по использованию и уходу

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7
ENGLISH
FRYING CHART
FOOD TEMPERATURE COOKING TIME COMMENTS
Fresh chicken wings 170° C
Approximately
350° F
4 – 5 minutes Dip in milk and
coat in seasoned
flour or bread
crumbs.
Frozen coated
chicken tenders
170° C
Approximately
350° F
4 – 5 minutes Do not overfill
fryer; drain on
paper towels or
brown paper.
Frozen coated fish
fillets
170° C
Approximately
350° F
4 – 5 minutes Do not overfill fryer.
Fresh shrimp 170° C
Approximately
350° F
4 – 5 minutes Peel, leaving
tail intact; dip in
tempura batter.
Frozen coated
shrimp
170° C
Approximately
350° F
4 – 5 minutes Do not overfill fryer.
Frozen snack foods 170° C
Approximately
350° F
4 – 5 minutes Do not overfill
fryer; season while
hot.
Frozen French fries
and other frozen
potatoes
190 ° C
375° F
3 to 4 minutes Do not overfill fryer.
Frozen onion rings 190 ° C
375° F
2 to 3 minutes Do not overfill fryer.
Dougnuts and funnel
cakes
190 ° C
375° F
2 to 3 minutes Do not overfill fryer.
16. During cooking the time can be increased or decreased. If the ON/OFF button is pressed
the fryer will turn off and no changes can be made for 10 minutes. If this happens,
unplug the fryer and wait 10 minutes and then plug in the fryer, reselect the desired
cooking temperature and press the On/Off button and allow the fryer to reheat.
17. When frying is complete, press the ON/OFF button; after 10 minutes the fryer returns
to standby mode and will show the last selected cooking temperature.
18. If the fryer is not used for 30 minutes it will automatically turn of and begin to cool.
19. Unplug power cord from wall outlet and then from the base. Allow oil and appliance
to cool completely.