BKI Hot Food Display Cabinets CHS/1N Скачать руководство пользователя страница 10

 

9

 
 
The Front Curved glass and Side glass panels can be removed for maintenance or 
cleaning as follows: 

 

 

CURVED GLASS 
 

 

Lift front curved glass section forwards from the top.

 

(The front glass section is attached to the cabinet at the bottom by the aluminium 
strip). 

      Hold the glass in the forward position for cleaning or tilt forwards and lift out of  
      track for complete removal 
 

IMPORTANT:- Do not leave the front curved glass section unsupported in the 
open position. 
 

 

Slide the side panels our from the front 

 

Replace in reverse order 

 
 

LAMPS 

 

The “Hot Shop” display cabinets are illuminated with T5  Fluorescent lamps fitted 
with a protective over tube. 
 

Replace failed lamps as soon as possible as follows:- 
 

 

Remove any food items from the cabinet, then switch 

“off”. 

 

Disconnect the cabinet from the power supply

, allow to cool.

 

 

Remove sliding doors.

 

 

Remove mezzanine shelf and any food pans.

 

 

Remove lamp, grip lamp through lamp cover & twist ¼ turn clockwise towards 
front of cabinet to release ends.  

 

Replace with a new lamp of the correct voltage and rated input.  

 

 

 

Important:-  Do Not forget to refit lamp cover. Replace cover if damaged.

 

 
 

Important:-  

In the event of a glass breaking whilst the 

 

 

    

cabinet is in use, any food items held at that time must 

 

 

    be wasted. 

 
The cabinet must be thoroughly inspected and cleaned before future use. 

 

 

 

 

Содержание Hot Food Display Cabinets CHS/1N

Страница 1: ...HOT FOOD DISPLAY CABINETS MODELS CHS 1N CHS 2N CHS 3N OPERATING INSTRUCTIONS ...

Страница 2: ... NOTES 3 KNOW YOUR HOT SHOP 4 5 OPERATING 6 7 HOLDING TIMES 7 CLEANING MAINTENANCE 8 GLASS LAMPS 8 9 TROUBLE SHOOTING 10 GASTRONORM PANS SPARE PARTS 11 BKI HOT FOOD DISPLAY CABINETS ARE MANUFACTURED ACCORDING TO THE FOLLOWING STANDARD BS EN 60 335 2 2 50 1992 ...

Страница 3: ...all not be under any liability under this warranty if the equipment or any part thereof shall have been altered in any way or operated from the incorrect voltage circuit or used in a manner inconsistent with the Manufacturer s instructions or otherwise neglected or misused or if any parts not supplied or approved by the Manufacturer shall be fitted to the equipment 3 The Manufacturer s liability i...

Страница 4: ... read these instructions carefully and if you follow them faithfully you will have years of trouble free use GENERAL NOTES INFORMATION Your Hot Shop food display cabinet has been completely assembled and tested before despatch It has been packed for safe shipment to your premises any accessories against the delivery note This appliance requires a 220 240v 50Hz single phase power supply It is recom...

Страница 5: ...4 Know your Hot Shop Operator Control View Sliding doors Controls Data rating plate Serial Number Water Drawer Rubber Feet Controls Temperature Controller Heater ON Main Power Switch Light Illuminated ...

Страница 6: ...vent hot foods drying out FOOD CONTAINERS Hot Shop food display cabinets are supplied with a mezzanine shelf and 65mm deep 1 1 gastronorm pans fitted with wire inserts as standard Wet Foods Chicken cooked meats etc should be placed in the gastonorm pans on the wire inserts to allow for drainage Pies Pastries Should be placed above on the mezzanine shelf The gastronorm pan section can be split up u...

Страница 7: ...switch ON interior heat lamp fan will operate Set the Simmerstat to number 3 and allow 25 30mins for the cabinet to pre heat before loading with freshly cooked products Ensure that all cabinet doors are closed to retain heat during Pre heat Operation Do Not set Simmerstat to full as this will cause the water to boil and fill cabinet with steam Check Product temperatures every hour using a digital ...

Страница 8: ...ill generally have a shorter storage life than freshly cooked foods Do not over cook or overheat food items that are to be held hot overcooking will result in excessive moisture loss that will not be re gained even in a humidified cabinet Always serve food products from the cabinet in strict rotation ie first in first out Keep sliding doors closed after loading or unloading Keep water drawer full ...

Страница 9: ...tiser then a clear liquid glass cleaner Remove water drawer empty old water refill with mild cleaning solution rinse and wipe clean Wipe over cabinet interior with a mild solution of warm water and bactericidal detergent cleaner using a damp cloth avoid getting excess water into the cabinet interior or over the control panel section Do not attempt to clean the elements or lamp Do not use a water j...

Страница 10: ...play cabinets are illuminated with T5 Fluorescent lamps fitted with a protective over tube Replace failed lamps as soon as possible as follows Remove any food items from the cabinet then switch off Disconnect the cabinet from the power supply allow to cool Remove sliding doors Remove mezzanine shelf and any food pans Remove lamp grip lamp through lamp cover twist turn clockwise towards front of ca...

Страница 11: ...Simmerstat 3 Replace Simmerstat 4 Loose wire or bad connection 4 Repair Holding Temperature not Adequate 1 Door is open 1 Keep doors closed when not in use 2 Food temperature is too low 2 Food under cooked over cooked or held too long See Holding Times 3 Cabinet temperature too low 3 Adjust Simmerstat allow time for cabinet to pre heat before loading products Cabinet too hot or steamed up 1 Food t...

Страница 12: ...13 GN 1 2 65mm 4 PN009 GN 1 3 40mm 1 5 PN014 GN 1 3 65mm 2 5 PN008 Spare Parts List PART CODE DESCRIPTION CA 069 Element 2500 W CHS N2 CA 070 Element 2000 W CHS N3 CO 009 Schrack relay 25A RM 805730 CHS N3 FA 010 Fan GL 060 Curved Glass CHS N2 GL 069 Curved Glass CHS N3 GL 121 Side Glass All models LI 023 Fluorescent lamp T5 535mm F13W White LI 026 Lamp over tube LI 024 T5 lamp holder turn snap in...

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