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BKI Hoodini CLBKI-101E-H, Установка, эксплуатация и обслуживание

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9

INSTALLATION

Plumbing Connections

CLEANING CHEMICAL
61, 62, 101, 102 and 202 models

1.  The oven is supplied with a chemical bottle holder. 

The holder can be affixed to either side of the oven. 

Place it on the stand crossmember.

Figure 4 

2.  Connect the supplied detergent tubes (red and blue) 

to the underside of the oven near the rear.Connect 

the blue hose to the fitting with the blue sticker and 

the red hose to the fitting with the red sticker.

 

Red Sticker

Blue Sticker

Red Tube

Blue Tube

Figure 5 

3.  Insert the blue and red hoses into the proper bottles. 

Red is for detergent, blue is for rinse aid.

4.  CBKI only - The last line is for the delimer. This is 

the tan colored tube protroding from the bottom of the 

oven. Cut the tubing to the proper length, if needed, 

and place the tubing into the delime bottle.

NOTE:  If the tube is cut to length, remove the stain-

less steel weight from the end of the tube 

and reinsert.

6 and 10 Mini Combi models

1.  Connect the supplied detergent tubes (red and blue) 

to the underside of the oven near the rear.

a.  On the right-hand side behind the oven, the blue 

hose is connected to the intake with the rinse aid 

icon and the rinse aid container.

b.  On the right-hand side behind the oven, the red 

hose is connected to the intake with the deter-

gent icon and the detergent container.

NOTE:  Labels on tubes should match those of ports 

they are attached too.

Red Tube 

Connection

Blue Tube 

Connection

 

Figure 6 

2.  Insert the blue and red hoses into the proper bottles. 

Blue is for detergent, red is for rinse aid.

Figure 7 

Содержание Hoodini CLBKI-101E-H

Страница 1: ...2E H CLBKI 101E H CLBKI 102E H COMBI OVEN WITH HOODINI VENTLESS HOOD INSTALLATION OPERATION MAINTENANCE BKI www bkideas com 42 Allen Martin Drive Essex Junction VT 05452 USA Telephone 802 658 6600 Fax 802 864 0183 PN 63256 Rev C 3 21 2021 BKI ...

Страница 2: ...Your Service Agency s Address Model Serial number Oven installed by Installation checked by ...

Страница 3: ...Cleaning Preventative Maintenance 37 IMPORTANT WARNING Improper installa tion adjustment alteration service or maintenance can cause property damage in jury or death Read the instal lation operation and mainte nance instructions thoroughly before installing or servicing this equipment WARNING This unit is not for use with the Blodgett Flavor Smoke Smoker FOR YOUR SAFETY Do not store or use gasolin...

Страница 4: ...ere measured at 2 62 mg m for bone in skin on quartered roasting chickens and 0 49 mg m for bacon Both results being less than the estab lished 5 mg m standard CLBKI 61E H CLBKI62E H CLBKI 101E H CLB KI 102E H Using EPA test method 202 emissions of grease laden vapors were measured at 0 35 mg m3 for raw bone in skin on halved roasting chickens and 0 40 mg m3 for raw bacon on the CLBKI62E H model B...

Страница 5: ... We call this combi steaming combi roasting combi baking The combination of circulating hot air and steam in the space saving high performance Combi Oven Steamer leads to improvements in the following areas increased productivity in the kitchen a reduction in capital expenditures for multiple equip ment replacement a wider range of menu choices a simplified cleaning process The work process is sim...

Страница 6: ...gh qual ity steamer at the flick of a switch Fresh steam enters the oven cavity without pressure and is circulated at high speed This process enables quick and gentle cooking and ensures high quality food while providing convenient working methods OVEN STEAMER OPERATION The practical oven door with a viewing window has a wide swing radius and handle which can be operated eas ily even with wet or g...

Страница 7: ...ECTRICAL RATINGS Model Voltage kW Hz Phase Max Load amps Hood CLBKI 6E H 208 6 9 50 60 1 35 115V 50 60 Hz 1 phase 15 amp 240 9 2 50 60 1 39 208 6 9 50 60 3 20 240 9 2 50 60 3 24 CLBKI 10E H 208 230 240 10 4 12 7 13 8 50 60 3AC 34 115V 50 60 Hz 1 phase 15 amp 10 4 12 7 13 8 50 60 3NAC 34 400 415 12 7 13 8 50 60 3NAC 20 12 7 13 8 50 60 3AC 20 440 480 10 4 12 4 50 60 3AC 18 CLBKI 61E H 208 9 60 3 25 ...

Страница 8: ... hot plates etc placed on the control side of the combi NOTE For servicing BKI recommends maintaining at least 16 400 mm between the control side and walls or non moveable equipment Do not place strong sources of heat such as open flame ranges griddles or charbroilers near the oven If such an instance exists it is highly recommended to purchase a heat shield available from tBKI Note that if temper...

Страница 9: ... the front of the stand see figure Place the stand upright in an area readily available 2 Remove all packaging from the oven so that the oven can be picked up 3 Remove the black plastic caps on each corner by removing the two screws holding them on Do NOT discard these screws they will be used to mount the oven to the stand 4 Position the oven over the stand and align the corner brackets on the st...

Страница 10: ... equipped with a drain system that removes surplus water from the oven chamber This may be con densed water from the products or it may occur when the oven chamber is cooled down with cold water or when the oven chamber is cleaned NOTE The drain piping must consist of temperature resistant material greater than 160 F and be of adequate diameter not to cause flow restric tion Improper materials may...

Страница 11: ... tube protroding from the bottom of the oven Cut the tubing to the proper length if needed and place the tubing into the delime bottle NOTE If the tube is cut to length remove the stain less steel weight from the end of the tube and reinsert 6 and 10 Mini Combi models 1 Connect the supplied detergent tubes red and blue to the underside of the oven near the rear a On the right hand side behind the ...

Страница 12: ...t the power supply to the appliance before servicing WARNING Improper installation may invalidate your war ranty A strain relief for the power supply cord is provided The installer must supply a cord that meets all Local and Na tional installation standards WARNING If the supply cord is damaged it must be re placed by a special cord or assembly available from the manufacturer or its service agent ...

Страница 13: ... tips DO NOT remove the control panel cover unless the oven is unplugged WARNING This unit is not for use with the Flavor Smoke Smoker or any smoker device It is possible to overwhelm the catalytic system with ex tremely greasy products For instance we do not recom mend cooking a full load of raw hamburgers as it may be excessive for the true intention of this product OVERVIEW OF SAFETY FEATURES T...

Страница 14: ... groups of recipes with similar characteristics cook tempera ture humidity level etc then manage multiple reci pes of the same group simultaneously on separate oven racks USB port for data software and recipe transfer HACCP quality control enables you to control and document production Includes production time production duration preparation temperature and core temperature Programmable time delay...

Страница 15: ...cipes or to create a new recipe 4 FAVORITES Press to access the favorites category This category can be used to store the recipes you use the most The favorites category can store both factory programmed and your own recipes 5 MANUAL Press to cook manually using Steam Hot Air CombiSmart or Retherm modes Also press to ac cess CombiWash 6 ADVANCED Press to access Preheat Cool Down Advanced Rack Time...

Страница 16: ...time and temperature have been selected Steam Injection The control enables steam injection during hot air cook ing Steam injection may be set either before or during the cook cycle For timed steam injection 1 Touch the Steam button to set the steam timer 2 Drag your finger up or down the steam timer dial to set the steam time from 0 to 99 seconds 3 Click OK to set the steam interval and return to...

Страница 17: ...15 OPERATION Hot Air Mode Figure 9 Fan Speed Vent Position Steam Injection Steam Injection Timer Setting the Fan Speed Keypad Entry ...

Страница 18: ...e center of the box to bring up the keypad Enter the desired cook time in hours and minutes Press OK at the bottom of the screen to set the timer 3 When the cook time expires the oven automatically shuts off Press the CONT key if you want the oven to continue operating after the set time has elapsed 4 The oven starts automatically three seconds after the cook time and temperature have been selecte...

Страница 19: ...UTES lists drag your finger up or down to set the desired cook time To switch to keypad entry Swipe your finger from right to left across the upper portion of TIMER scroll dial Select the keypad icon from the center of the box to bring up the keypad Enter the desired cook time in hours and minutes Press OK at the bottom of the screen to set the timer 3 When the cook time expires the oven automatic...

Страница 20: ...umitidy level Press OK at the bottom of the screen to set the humidity NOTE Humidity level must be entered in multiples of 10 10 20 30 etc 3 In the HOUR MINUTES lists drag your finger up or down to set the desired cook time To switch to keypad entry Swipe you finger from right to left across the upper portion of TIMER scroll dial Select the keypad icon from the center of the box to bring up the ke...

Страница 21: ...s on setting the vent position 4 Insert the core probe into the center of the product Then plug the probe into the oven at the connector located in the upper corner of the right side panel NOTE Meat probes on mini combi models are internal and do not need to be plugged into the oven 5 Press the key at the top of the timer list to display the probe selection list 6 Drag your finger up or down the T...

Страница 22: ... HOT AIR mode is recommended for very fatty and small roasts STEAM mode is recommended for large hams with bones RETHERM mode is recom mended for poultry and other lean pieces of meat Recommended Core Temperatures Rare 125 135 F 52 57 C Medium 140 145 F 59 62 C Well Done 160 185 F 72 85 C COOK HOLD Cook Hold is an extension of Delta T cooking The oven temperature adjusts relative to the actual cor...

Страница 23: ... d Steaming Slide the button to the left for rare meat and to the right for well done meat Slide the button to the left for steaming at low temperature Slide the button to the right for forced steaming e Braising Slide the button to the left for rare meat and to the right for well done meat Slide the button to the left for a slow result and to the right for a fast result Touch the Tender box if yo...

Страница 24: ...sing Grilling Roasting Steaming Breaded Browning Braising Crispy Skin Grilling Roasting Steaming Breaded Browning Small Pieces Braising Dark Poultry Grilling Roasting Steaming Breaded Browning Braising Grilling Roasting Steaming Breaded Browning Braising Grilling Roasting Steaming Breaded Baking Baking Small Size Baking with Steam Puff Pastry Figure 16 ...

Страница 25: ...IMERS PER RACK list drag your finger up or down to select the number of timers you want to as sociate with the rack s 6 Push the arrow button in the upper right corner to continue 7 Push the ACTIVATE TIMER key for the rack timer you wish to start 8 In the HOUR MINUTES lists drag your finger up or down to set the desired cook time 9 Push the RIGHT ARROW key in the upper right corner to start the ti...

Страница 26: ... key in the upper right hand corner of the screen to save and return to the SETUP GROUP screen 3 Select the camera icon in the IMAGE BAR to associ ate a picture with the group Press OK to save the selection and return to the SETUP GROUP screen 4 Under RECIPES you can select existing recipes to add to the group Once a recipe has been selected a green check mark will appear to the right indicating i...

Страница 27: ...AR below the image bar to edit the temperature cook mode fan speed vent state and cook time of the recipe Press the right arrow key in the upper right hand corner of the screen to save the recipe settings and return to the SETUP RECIPE screen Editing a Recipe In SETUP GROUP screen press and hold the recipes icon A box will appear allowing you to edit or delete the recipe Name Bar Color Bar Image B...

Страница 28: ...en as sociated with the recipe you d like to place on the se lected rack it will become highlighted 3 Reselect the highlighted timer box to assign the reci pe to the rack Assigning a Recipe Drag and Drop 1 Press and hold the desired recipes icon for approxi mately 2 seconds 2 Drag recipe to desired rack location Starting a recipe 1 Once a recipe has been added to a rack the unit will begin preheat...

Страница 29: ...trol defaults to the last entry method used 4 The oven begins preheating automatically three sec onds after the temperature has been selected COOL DOWN Use this function to quickly cool the oven cavity For the best results set the cool down temperature 68 F 20 C lower than the desired cooking temperature 1 From the MAIN MENU press the ADVANCED key 2 Select the COOL DOWN mode 3 The Cool Down temper...

Страница 30: ... dial Select the keypad icon from the center of the box to bring up the keypad Enter the desired cook time in hours and minutes Press OK at the bottom of the screen to set the timer 5 When the cook time expires the oven automatically shuts off Press the CONT key if you want the oven to continue operating after the set time has elapsed 6 The oven starts automatically three seconds after the cook ti...

Страница 31: ...n to recover to the 350 F called for in the recipe CTP tolerance The CTP tolerance value is a temperature range If the oven s measured temperature is outside the range of de sire temperature the unit will adjust cook times Unlike the threshold value the tolerance compensates when the oven is too high above set point as well as below set point by adding or subtracting time as needed EXAMPLE Using t...

Страница 32: ...ss the desired product The programming details for the selected product are listed If you want to ad just the recipe press the gear wheel icon in the top right corner of the screen Follow the steps described in Adding New Recipe Program page 31 4 Press START to initiate the cook cycle At the End of the Cook Cycle 1 When the cook time expires an alarm sounds and the display reads Recipe Done Press ...

Страница 33: ...he cooking process 7 In the SELECT STEP TYPE list drag your finger up or down to select the desired cooking mode Press the right arrow key to save and advance to the next screen 8 Choose the desired cook settings for the step Press the right arrow key to save your settings 9 Add as many steps as needed More Functions If you want to change the recipe category press the MORE FUNCTION key at the bott...

Страница 34: ...process and displays load the oven when the oven is ready Adding a Recipe to Favorites 1 From the MAIN MENU press the RECIPES key 2 Select the category for the recipe you wish to add to the favorites list 3 Press the name of the recipe you wish to add to the favorites list 4 Press the gear wheel icon in the upper right corner of the screen 5 Press the FAVORITE key so that it changes to YES 6 Press...

Страница 35: ... category 4 Press the USB icon in the upper right corner of the screen 5 If you are overwriting a file currently on the oven a screen is displayed requesting you acknowledge the overwrite 6 Next the uploading screen appears When the upload is complete a green success screen is displayed Press Finish 7 The control returns to the USB screen To Export Recipes from the Oven to the USB 1 Press Export R...

Страница 36: ... Exporting you will be prompted to name the recipe library being exported 1 From the MAIN MENU press ADVANCED 2 Select RACK TIMER 3 In the RACK TIMER MENU screen select the BACK UP key from the bottom left hand corner of the screen 4 Insert the USB drive you wish to copy the files to or from into the port located at the front of the unit 5 Select whether you would like to import or export the reci...

Страница 37: ...list Select the ap propriate product category 4 Select the desired product recipe 5 The display shows Single Timer with the recipe name in the top box and the start time in the second box You may edit either start time or recipe by touching either box 6 Push the left arrow key to return to the advanced menu Programming a Weekly Timed Start 1 Select Weekly Timer and press OK 2 Enter the desired sta...

Страница 38: ...ess the ADVANCED key 2 Press the HACCP key 3 From the HACCP menu press the key labelled either Show HACCP from Oven or Show HACCP from USB 4 A list of HACCP log files is displayed The files are logged by year month date and product name Use the UP and DOWN ARROW keys to scroll through the list until the desired HACCP file is highlighted 5 Press the OK key in the upper right of the control to displ...

Страница 39: ...ur unit and can potentially void your warranty 1 Open the oven door 2 Use the attached spray hose located beneath the control to clean the front drip tray Water will run to the drain in the oven cavity RECOMMENDED OVEN CLEANERS VENDOR PRODUCT NAME 1st AYD Corporation Kombi Klean Oven Grill Fryer Cleaner Alco Chemical 350 Ultra Cycle Daley International Oven Grill Cleaner Ecolab Keystone Oven Clean...

Страница 40: ...re it has been completed for example because of a power outage the oven automatically performs a safety flush to remove any detergent remnants WARNING Dual Power Supply before servicing moving or cleaning disconnect unit from both power supplies WEEKLY CLEANING In addition to the daily cleaning it is necessary to clean the air intakes on a weekly basis Air intakes provide nec essary cooling air to...

Страница 41: ...its life Front Air Intake Cleaning 1 When the oven and hoodini are both off you may take the opportunity to clean the front air intake it may take up to 10 minutes for the hoodini portion of the unit to shut down after the oven has been shut down Figure 31 2 To clean the intake first remove the front grill Grip each side of the grill on the upper overhang of the Hoodini Slide the panel up and pull...

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