BIRO B350M, Руководство по эксплуатации и обслуживанию

Страница: 25 / 36

OPERATOR MAINTENANCE
The operator is permitted to perform ONLY the following maintenance on the
slicer:
•
Sharpen the blade reguarly, depending on duration of use and type of product
sliced.
•
ALWAYS make sure the slicer is cleaned and sanitized whenever used.
•
Lubricate the carriage sliding guides weekly as follows:
¾
Use only food grade lubricants. DO NOT USE VEGETABLE OILS
¾
Spread a small quantity of oil on the bar and move the assembly back and
forth 3 or 4 times.
¾
Lubricate the product grip sliding bar weekly.
¾
Clean as required to remove any excess oil.
The following maintenance operations are to be done only by BIRO or
personnel authorized by BIRO:
•
Replace the Blade;
Sharpening can be done only up to 0.5 inches of the blade diameter
value. Beyond this point, the BLADE MUST BE REPLACED ONLY by
personnel AUTHORIZED BY BIRO.
•
Replace motor transmission belt.
•
Replace electrical system components under machine frame.
•
Repair structural parts, or components under the frame.
23