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User’s instructions
25
English
Note
If the food is ready but the baking time has not yet elapsed, you can turn off the oven by
rotating the MODE knob to “0”. The timer will continue, but the oven will no longer be heated.
8. Wear oven gloves.
9. Open the oven door. Take care! The door is hot.
Figure 2
Removing the baking tray
10. Use the removal tool to remove the baking tray from the oven.
11. Close the oven door.
12. Remove the food from the baking tray and put it on a plate. Take care! The food is hot.
13. Once you have finished, rotate the MODE knob to “0” and remove the plug from the plug socket.
Grilling
You can use the grill function to give fish, poultry and oven dishes a golden brown crust.
1. Open the oven door.
2. Place the baking tray in the bottom groove in the oven. The baking tray will collect any juice and fat
whilst grilling and prevent the juice and fat from getting on the bottom heating element.
3. Place the grille with the food in the middle or top grooves in the oven.
4. Leave the oven door slightly open so as to allow the air to circulate.
5. Use the TEMP knob to set the required temperature.
6. Rotate the MODE knob to the
setting.
7. Use the TIMER knob to set the grilling time. The amount of time required depends on the type and
quantity of food. The On/Off indicator will be lit.
8. Grill the food until it is cooked. The oven will turn itself off automatically and a sound signal will be
heard once the grilling time has elapsed. The On/Off indicator light will go out.
Note
If the food is ready but the grilling time has not yet elapsed, you can turn off
the grill by rotating the MODE knob to “0”. The timer will continue, but the grill
will no longer be turned on.
9. Wear oven gloves.
10. Open the oven door. Take care! The door is hot.
Содержание AGL26
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