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REGULATION OF BURNERS
Work surface burner adjustment
: follow the instructions below to adjust the work surface burner minimum:
1) Light the burner and set the knob to the MINIMUM position (small flame).
2) Remove the knob of the valve that is press fit on the rod of that valve.
3) The cooker is equipped with safety valves, use a small slotted screwdriver the choke valve located on the valve body
and turn the choke screw to the right or left until the burner flame is adjusted to minimum
4) Make sure that the flame does not go out when switching quickly from the MAXIMUM to the MINIMUM position.
WARNING: The above-mentioned adjustment should be made only for natural gas, while for operation with
liquid gas the screw must be locked at the end in a clockwise direction. The broiler burner always
operates at maximum and therefore no minimum adjustment is required.
SERVICE & MAINTENANCE INSTRUCTIONS
Service and maintenance only to be carried out by an authorised person
To replace parts such as burners, valves and electric components, the appliance must be open removing the worktop.
Note:
if the valves must be replaced, first disassemble the ignitions switches wires.
It is recommended to replace the valve gaskets each time the valve is replaced, thus ensuring a perfect seal between the
body and the gas train.
WARNING: After first installation of the appliance or after any service intervention concerning main gas parts of
the appliance, make the leak test using water with soap on the gas connections in order to verify the correct
installation. Do not use fire for gas leak testing.
USER MANUAL
IMPORTANT INSTRUCTION
WARNINGS:
Proper installation. Be sure your appliance is properly installed and grounded by a qualified technician
Never Use Your Appliance for Warming or heating the Room.
Do Not Leave Children Alone – Children should not be left alone or unattended in area where appliance is in
use. They should never be allowed to sit or stand on any part of the appliance.
Wear Proper Apparel –Loose fitting or hanging garments should never be worn while using the appliance
User Servicing - Do not repair or replace any part of the applilance unless specifically recommended in the
manual. All other servicing should be referred to a qualified technician.
Do Not Use Water in Grease Fires- Smother fire or flame or use dry chemical or foam-type extinguisher.
Use Only Dry Potholders Moist or damp potholderrs on hot surface may result in burns from steam. Do not
let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
Never Leave Surface Units Unattended at High Heat Setting – Boilover causes smoking and greasy
spillovers that may ignite
Make Sure Reflector Pans or Drip Bowls Are in Place – Absence of these pans or bowls during cooking may
subject wiring or components undernearth to damage.
Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk
of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the
handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent
surface units.
