Berkel BSPG, Руководство пользователя

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UM - CODE N4 N5 N6 N10 - REV 0.3
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5. Installation
5.1. Installing the machine
Install the machine on a surface which
is level, smooth, dry and suitable for
the weight of the machine plus the
food to be sliced; refer to paragraph
3.1.
WARNING: Check that there is
nothing that can get in the way of
the plate and the food that is to be
cut on the plate.
5.2. Command description
5.2.1. Start and stop buttons
- Press the WHITE button (2) to start the
blade;
- Press the BLACK button (1) to stop
the blade moving.
1
2
5.2.2. Regulating knob for slice
thickness
The thickness of the slice is regulated
by turning the graduated scale knob (3)
counterclockwise.
Regulating field: see paragraph 3.
3
MAX. HEIGHT:
0,90 m
5.3. Electrical connection
The machine must be installed
close to an EEC regulation socket
in a system which conforms to the
regulations in force with:
- Magnetothermal protection;
- Automatic differential switch;
- Grounding system.
Before connecting, verify that the electric supply mains is suitable for the machine
by checking the technical data plate on the machine.
The slicer is fitted with a power supply cord of about 2 metres length, complete
with a plug to allow a simple disconnection from the electric mains supply.
Always indicate the presence of the power supply cord if the slicer cannot be
installed near a socket and if in the installation zone there is a transit of people.
If the power supply cord is not long enough you will require the technical
assistance service and do not proceed with a temporary electrical connection.
5.4. Checking direction of rotation
of the blade (only for machines with
three-phase motors)
1. Start the machine;
2. Check the working light is on;
3. Check the blade rotates in the
direction indicated by the arrow
(counterclockwise looking at the
machine from the side of the blade
cover);
4. If the blade goes round in the
opposite direction (clockwise) stop
the machine immediately and call a
qualified person to invert the feed
wires of the plug;
5. Check the food plate and food
press move smoothly;
6. Check the working and regulation
of the thickness plate.