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model;
- non-observance of the instructions and provisions provided in this manual.
1.4 - Machine description
This meat mincer -mixer is a simple yet high-performing machine.
- The main casing is in steel grade AISI 304.
- The tools are polished stainless steel ensuring greater hygiene and ease of
cleaning.
- The mixing paddle is stainless steel ensuring greater hygiene and longevity.
- Product inlet cylinder, worm and collar ring are die-cast stainless steel grade AISI
304.
- Reverse switch and low tension control panel.
- Efficient locking of outlet to improve mincing and tendering quality also ensuring
greater longevity of plates and knives.
- Steel gears enclosed in an oil bath.
- Air-cooled three-phase motors offering:
- High motor performance and longevity;
- Increase in product processing output due to less downtimes;
- Machine heat reduction maintaining the meat fresh and unaltered.
The controls are easily accessible and consist of two 24V pushbutton panels one for
mincing and the other for mixing operations.
The machine has been designed to facilitate cleaning operations, thanks to the
following technical features:
- easy part removal without the use of additional tools
- all electrical parts are IP 56 rated.
Machine models described herein are designed and manufactured conforming to the
EU directive 89/392 and successive amendments. The manufacturer shall not be
liable for injury to persons or damage to the machine and property caused by
unauthorised modifications, tampering, lack of or inefficient safety protections or
improper use.
1.5 - Machine Use
This machine has been designed for preparing minced meat. The machine is
designed for professional use and as such should be used by a skilled operator who
must carefully read this manual before using the machine. The machine is to be
positioned on a clean and level floor.
1.6 - Improper Use
As this mincer-mixer is designed for processing meat, it does not require specific
workplace conditions. However, we recommend it is located in a closed environment,
protected from weather conditions and sudden changes in temperature
CAUTION! The food product to be mixed must be contained in the hopper and must
never exceed hopper capacity (refer to chap. 2.2).
1.6.1 - Safety Provisions
The mincer-mixer
must only be used for the purposes expressly intended by
the manufacturer. In particular
:
- DO NOT use the mincer-mixer for mixing products other than meat.
- DO NOT use the machine unless it has been correctly installed with all protections
and safety devices efficient and correctly fitted to avoid serious injury
-
DO NOT access the electrical components without having first disconnected the
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5.5
Reversing rotation
Press pushbutton “3” to reverse paddle rotation. To stop press pushbutton “2” Stop.
To reverse mincing assembly rotation press pushbutton “6” on the mincer pushbutton
panel and maintain pressed until the mincer assembly starts rotating. To stop simply
release pushbutton “6” and the mincing assembly will stop automatically without
having to press the stop button “2”.
Note: At the end of a work shift or when the machine is not required, always turn the
general power switch to position “0” - off.
6 Using the Machine
6.1 - Provisions
CAUTION! Only authorised and qualified personnel and / or operators may use the
machine. Before using the machine the operator must check that all
safety devices and protections are efficient and in
place. If not turn off the machine and contact
your maintenance department. With the
assistance of a qualified operator before using
the machine for the first time, perform a number
of practice tests without any food product. This
type of training will help you become familiar with
the machine to guarantee and ensure personal
safety when operating.
6.2 - Assembling mixing paddle (Fig. 6.2.1)
- Raise the protection grille “1”.
- Raise the front panel “3”.
- From the front of the hopper mount the mixing tool (paddle)
“2” to the transmission
assembly “A” .
- With your left hand maintain the paddle “2” in position.
- From the top of the hopper using your right hand grasp and
maintain the paddle “2” in position.
- With you left hand free close the front
panel “3” and insert paddle “2” into fitting
“B”.
- Let go of the paddle “2” with your right
hand and close the protection grille “1”.
- Close and secure hinges “5” in position
(Fig. 6.2.1).
6.3 Assembling food outlet (Fig. 6.3.1)
The meat mincer-mixer can be fitted with three different types of mincing assembly:
A - Enterprise or normal
B - half UNGER
C - total UNGER
A Assembly "C", (total unger ) consists of: a worm screw "1" which conveys the
Fig. 6.2.1
Fig. 6.3.1
1
5
3
3
2
B
A
4
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