We recommend you open the do or slightly 50mm to a ssis t in drying of the dish es a fter ever y wash.
*AS/NZS 2 007.1: This programme is the test cycle. The information for comparability test
in accordance with AS/NZS 2007.1 , as follows:
Capacity: 8 setting
Position Upper ba sket: upper wheels on rails
Rinse aid setting: 6
Mean ing: need to fill ri nse into the Rinse-Ai d Di spenser.
(
)
For heavily soiled loads,
such as
, plates,glasses
and lightly soiled pans.
standard daily cycle.
pots
S
for normally
soiled loads,such as plates,
glasses,bowls and
soiled pans.
tandard daily cycle
normally
For the heaviest soiled loads,
such as pots,pans,casserole
dishes and dishes that have
been sitting with dried food
on them for a while.
A shorter wash for lightly
soiled loads that do not
need drying.
For dishes that need to be
rinsed and dried only.
-wash( 0℃
Wash (65 ℃)
Rinse
Rinse (55 ℃)
Drying
Pre
5
)
Pre-wash
Rinse
Pre-wash(50℃)
Wash (50 ℃)
Rinse
Rinse (65 ℃)
Drying
Pre-wash
Wash (55 ℃)
Rinse (50 ℃)
Drying
Wash (40 ℃)
Rinse (45 ℃)
Rinse
5/20 g.
5/20 g.
5/20 g.
15 g.
150
120
120
30
60
12
12.2
18
9
Wash(65 )
℃
Rinse (50 ℃)
Drying
For commonly soiled loads,
such as pots, plates,glasses
and lightly soiled pans.
Pre-wash（50℃）
Wash(50℃)
Rinse
Rinse（70℃）
Drying
3in1
150
12
10
1.0
0.64
1.20
0.4
0.6
1.0
In te nsive
He avy
No rmal
(*AS/NZS 2007.1 )
Ra pid
Rin se
Pre-wash
15 g.
