5
inside the oven). Call in your service engi-
neer.
-When the oven and grill are switched on for
the first time there may be a typical smell
and smoke may come out of the oven. This
is because of the treatment applied to the
surfaces. Operate the oven empty before
placing foods inside.
No liability is accepted for injury or damage
caused by poor installation or improper use
of the cooker.
Warning:
Servicing should be carried out only by au-
thorised personnel.
- Ensure that the appliance is switched off
before replacing the lamp to avoid the
possibility of electric shock.
- If the surface is cracked, switch off the
appliance to avoid the possibility of electric
shock.
- Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the glass surface,
which may result in shattering of the glass.
Do not spray aerosols in the vicinity of
this appliance while it is in operation.
Do not use or store flammable materials
in the appliance storage drawer or near
this appliance.
DO NOT MODIFY THIS APPLIANCE.
MAINTENANCE SCHEDULE
We recommend that you clean your appli-
ance as soon as any spillovers occur and that
you keep your appliance clean & free from
any
accumulated
grease/dirt,
particularly
around the spark electrodes. To keep your
appliance
operating
at
peak
performance,
please have it serviced every 2 years by an
authorised person.
ABNORMAL OPERATION
Any of the following are considered to be ab-
normal operation and may require servicing:
- Yellow tipping of the hob burner flame.
- Sooting up of cooking utensils.
- Burners not igniting properly.
- Burners failing to remain alight.
- Burners extinguished by oven door.
- Gas valves, which are difficult to turn.
For
Service
and
Spare
Parts,
Please
see
the rear of this manual for
contact
details.
Warning
AU
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