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PRODUCT INFORMATION
Size of burner (mm)
The minimum cookware (diameter /mm)
Independent zones on left and middle flexible side
140
Independent zones on right teppanyaki side
160
Teppanyaki zone
200x300
Combined Flexi-zone
220
Combined Full Flexi- zone
300
Choosing the right Cookware (cont.)
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Follow the steps under ‘To start cooking’.
3. If does not flash in the display and the water is heating, the pan is suitable.
• Cookware made by the following materials is not suitable: pure stainless steel,
aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic,
and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the
same size as the cooking zone. Always centre your pan on the cooking zone.
Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.