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15 / EN
Table Blender / User Manual
2
Operation
Then place the prepared chopping food into the bowl.The food must be cut into
small size firstly(such as 2cm*2cm*6cm for beef).
A WARNING:
The appliance allows you to chop the maximum quantity of beef or
meat is 150g. Select the highest speed and operate for 40S.
•
For best circulation of food that are to be blended with some liquid, pour
the liquid into the jar first, then add solids.
•
Some of the tasks that cannot be performed efficiently with a blender
are: beating egg whites, whipping cream, mashing potatoes, grinding
meat, mixing dough, extracting juice from fruit and vegetable
•
The following items should never be placed in the unit as they may
cause damage: bones, large pieces of solid, frozen food, or tough foods
such as turnips.
•
To crush ice, add up to 6 ice cubes. If more ice is needed, remove the cup
and add cubes one by one through the lid opening.
2.5 Recipe
In order to obtain a good chopping performance, the amount of food put into the
chamber and the size of the food should be selected appropriately. Below is an
example for carrots and similar vegetables. It can vary between food types, it is
recommended to properly place the food in the chamber.
FOOD TYPE FOOD TYPE WEIGHT SPEED
Carrot
(apple, pear etc.)
Cut into
5mm*15mm*15mmm
Carrot: 600g
Water: 900g
High speed