Microwave Oven / User Manual
16 / EN
4.8 Express cooking
Press Express button LED display will cycle to
show 0:30, 1:00, 1:30.
This function will allow you to heat a cup of water
or beverage conveniently, omitting the steps of
setting time. Choose the proper time depending
on the beverage capacity.
Example: To cook with express for 1
minute
Steps
Display
1
After power-up, the colon flashes
:
2
Press Express button consecutively
to select desired menu
80P
3
Start cooking by pressing Instant/
Start button
1:00
4.9 Defrost
This function use for defrost food. Press the
Preset/Defrost/Clock button and the LED display
will cycle to show d.1-d.2-d.3.
d.1
For defrosting meat, the weight range from 0.1
to 2.0 kg.
d.2 For defrosting poultry, the weight range from 0.2
to 3.0kg.
d.3 For defrosting seafood, the weight range from
0.1 to 0.9kg.
A
•
It is necessary to turn over the
food during operation to obtain
uniform effect.
•
Usually defrosting will need
longer time than that of cooking
the food.
•
If the food can be cut by knife,
the defrosting process can be
considered completed.
•
Microwave penetrates around
4cm into most food
•
Defrosted food should be
consumed as soon as possible, it
is not advised to put back to fridge
and freeze again.
Example: To defrost 0.4kg poultry
Steps
Display
1
After power-up, the colon flashes
:
2
Press Preset/Defrost/Clock button to
set the food kind.
d.2
3
Turn Auto Cooking/ Time. Weight
knob to set the defrost weight
0.4
4
Start cooking by pressing Instant/
Start
5
In half way during defrosting beep
sounds will be heard to prompt you
turn over the food. Open the door
and turn over the food. Then close
the door. Press Instant/start button
again to continue defrosting.
4. 10 Auto cooking
The oven has default cooking menu for simple op-
eration. When the LED flash colon, turn the Auto
Cooking knob and LED will cycle to show A.1, A.2
…… A.8
Choose the appropriate menu according to the
food type and weight and strictly observe the di-
rections in below table, otherwise the cooking ef-
fect will be largely influenced.
4
Operation