Microwave Oven / User Manual
4 / EN
1
Important safety and environmental
instructions
Important Safety
Instructions Read
Carefully And Keep For
Future Reference
This section contains safety instruc-
tions that will help protect from risk
of fire, electric shock, exposure to
leak microwave energy, personal in-
jury or property damage. Failure to
follow these instructions shall void
any warranty.
1.1 General safety
•
The microwave oven is intended
for heating food and beverages.
Drying of food or clothing and
heating of warming pads, slippers,
sponges, damp cloth and similar
may lead to risk of injury, ignition
or fire.
This appliance is intended to be
used in household and similar appli-
cations such as:
•
Staff kitchen areas in shops, offices
and other working environments;
Farm houses
•
By clients in hotels, motels and
other residential type environ-
ments;
•
Bed and Breakfast type environ-
ments.
•
Do not attempt to start the oven
when its door is open; otherwise
you may be exposed to harmful
microwave energy. Safety locks
should not be disabled or tampe-
red with.
•
Do not place any object between
the front side and the door of the
oven. Do not allow dirt or cleaning
agent remnants built-up on the
closure surfaces.
•
Any service works involving re-
moval of the cover that provides
protection against exposure to
microwave energy must be per-
formed by authorized persons/
service. Any other approach is
dangerous.
•
Your product is intended for
cooking, heating and defrost
food at home. It must not be
used for commercial purposes.
Manufacturer shall not be held li-
able for damages that have arisen
from misuse.
•
Do not use this appliance out-
doors, bathrooms, humid environ-
ments or in places where the it can
get wet.
