29 / EN
Microwave Oven / User Manual
•
Eggs in their shell and whole hard-
boiled eggs must not be heated in
microwave ovens since they may
explode, even after microwave
heating has ended.
•
Never remove the parts at the
rear and sides of the appliance,
which protect the minimum dis-
tances between the cabinet walls
and the appliance in order to allow
for the required air circulation.
1.2 Intended use
•
Failure to maintain the oven in a
clean condition could lead to de-
terioration of the surface that
could adversely affect the life of
the appliance and possibly result
in a hazardous situation.
•
Cleaning the door seals and adja-
cent parts: Use hot soapy water.
Clean with a dish cloth, do not
scour. Do not use a metal or glass
scraper for cleaning.
•
WARNING:
If the door or door
seals are damaged, the oven must
not be operated until it has been
repaired by a competent person.
•
WARNING:
It is hazardous for
anyone other than a competent
person to carry out any service
or repair operation which invol-
ves the removal of a cover which
gives protection against exposure
to microwave energy.
•
WARNING:
Liquids and other
foods must not be heated in sea-
led containers since they are liable
to explode.
•
The oven should be cleaned regu-
larly and any food deposits remo-
ved.
•
There should be min 30 cm free
space above the top surface of
the oven.
•
Do not use the appliance for any-
thing other than its intended use.
•
Do not use the appliance as a heat
source.
•
Microwave oven is intended to
thaw, cook and stew food only.
•
Do not over-cook foods; other-
wise, you may cause a fire.
•
Do not use steam assisted clea-
ners to clean the appliance.
1
Important safety and environmental
instructions
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