6 / EN
Keyf Professional Turkish Coffee Machine /
User Manual
This section contains safety
instructions that will help protect
from risk of personal injury or
material damage.
Failure to follow these instructions
voids any granted warranty.
1.1 General safety
•
This appliance complies with the
international safety standards.
•
The product is used for commercial
purposes.
•
It is designed to be used by trained
personnel indoors in the kitchens
of commercial buildings such as
cafés, hotels and motels.
•
This product cannot be used by
children, persons with reduced
physical, sensory or mental abilities,
or by persons who lack experience
and knowledge.
•
At the area where the product is
used, children and persons with
limited physical, sensory or mental
abilities must be observed to
ensure that they do not play with
the product.
•
Never attempt to dismantle or
separate the mounted parts of
the appliance.
•
Only use the original parts or
parts recommended by the
manufacturer.
•
Always place the product
horizontally on a dry, non-skid,
clean and flat surface. Make
sure that there is at least 30 mm
between the product and the
walls/other appliances.
•
Place the product only at locations
that are found suitable by the
authorised service personnel
and where it can be seen/
ergonomically used by the trained
personnel.
•
Make sure that no liquid is
contacting the product at any side
(bottom, top or both sides).
•
Do not spray water or other liquids
to clean the product.
•
Do not put any other substances
(milk etc.) into the water tank
other than water.
•
Never put hot water into the
water tank.
•
For hygienic and clean use, do
not forget to apply the cleaning
procedures given in the Cleaning
and Care instructions once a week.
1
Important safety and environmental
instructions
Содержание BKK 2700
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