3 / 48 EN
Steam Iron Station / User Manual
CONTENTS
1 Important instructions for
safety and environment 4-13
1.1 General safety . . . . . . . . . . . . . . . 4-6
1.1.1 Electrical safety . . . . . . . . . . . . . 6-8
1.1.2 Product safety . . . . . . . . . . . . . 8-10
1.2 Intended use. . . . . . . . . . . . . . . . . .10
1.3 Children’s safety . . . . . . . . . . . . . . .11
1.4 Compliance with WEEE regulation and
disposal of the waste product . 12-13
1.5 Package information . . . . . . . . . . .13
2 Your steam iron station 14-15
2.1 Overview . . . . . . . . . . . . . . . . . . . .14
2.1.1. Controls and parts . . . . . . . . . . .14
2.1.2. Technical data. . . . . . . . . . . . . . .15
3 Preparation 16-17
3.1 Initial use . . . . . . . . . . . . . . . . . . . .16
3.2 Saving energy. . . . . . . . . . . . . . . . .16
3.3 Tips for ironing . . . . . . . . . . . . . . . .17
3.4 Storage . . . . . . . . . . . . . . . . . . . . .17
4 Operating the product 18-22
4.1 Dry ironing . . . . . . . . . . . . . . . . 18-19
4.2 Filling in the water tank . . . . . . . . . .19
4.3 Steam ironing . . . . . . . . . . . . . . 20-21
4.4 Vertical steam ironing . . . . . . . . . . .22
5 Maintenance and cleaning 23-24
5.1 Cleaning. . . . . . . . . . . . . . . . . . . . .23
5.2 Descaling . . . . . . . . . . . . . . . . . 23-24