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Refrigerator / User Manual
Operating the product
5.4. Recommendations
for preserving the
frozen food
• Frozen food that you have purchased
should be stored in accordance with
the frozen food manufacturer's
instructions for a
(4 star) frozen food storage
compartment.
• Note the following to ensure that the
high quality achieved by the frozen
food manufacturer and the food
retailer is maintained:
1. Put packets in the freezer as quickly as
possible after purchase.
2. Make sure that contents of the
package are labelled and dated.
3. Check whether the "Use By" and "Best
Before" dates on the packaging are
exceed or not.
5.5. Placing the food
Freezer
compartment
shelves
Various frozen food such
as meat, fish, ice cream,
vegetables and etc.
Egg section
Eggs
Refrigerator
compartment
shelves
Food in pans, covered plates
and closed containers
Door shelves
of fridge
compartment
Small and packaged food or
beverage (such as milk,
fruit juice, beer and etc.)
Crisper
Vegetables and fruits
Chiller
compartment
Delicatessen products
(cheese, butter, salami
and wrapped fresh meat
and fish.)
5.6. Deep-freeze
information
Food must be frozen as rapidly as
possible when they are put in a
refrigerator in order to keep them in
good quality.
It is possible to preserve the food for
a long time only at -18°C or lower
temperatures.
You can keep the freshness of food
for many months (at -18°C or lower
temperatures in the deep freeze).
C
Divide the food into portions
according to your family's daily or
meal based consumption needs.
C
Pack the food in an airtight
manner to prevent them from
drying even if they are going to be
stored for a short time.
• Materials necessary for packaging:
• Cold resistant adhesive tape
• Self-adhesive label
• Rubber bands
• Pen
Materials to be used for packaging the
foodstuff must be tear-proof and
resistant to cold, humidity, odour, oils
and acids.
Foods to be frozen should not be allowed
to come in contact with the previously
frozen items to prevent them from
getting thawed partially.
C
Frozen food must be used
immediately after they are
thawed and they should never be
re-frozen.
