
20
Table of cooking times:
Woburner
Temperature
(°C)
Rack
position
Cooking
time (min.)
Creamed cake
150 - 170
2
30 - 35
Pastry
200 - 220
2
35 - 45
Biscuit
160 - 170
3
20 - 25
Cookie
160 – 170
3
20 - 35
Cake
160 - 180
2
25 - 35
Braided cookie
200 - 220
2
30 - 40
Filo pastry
180 - 220
2
35 - 45
Savoury pastry
160 - 180
2
20 - 30
Lamb meat
200 - 230
1
90 - 120
Veal
200 - 230
1
90 - 120
Mutton
210 - 230
1
90 - 120
Chicken (pieces)
210 - 230
1
75 - 100
Fish
190 - 210
2
40 - 50
Note
: results may vary according to area voltage and material’s quality,
amount of food and temperatures. Using a cake mould while for baking
cakes provides better results.
Becken FW-6402GPZW_FW-6402GPZH_ID 4505.indd 20
19/08/2019 12:27