Instruction
1. Before use, refer to the cleaning and maintenance instructions to clean
the chopping cup, chopping the knife and the lid;
2. Remove the main body and lid, then place the chopped cup in a flat,
clean, dry place;
3. Ensure that the chopping knife is accurately placed in the center of the
chopping cup;
4. Refer to the chopped food guide and put the appropriate portion of the
food into the cup. For example, after placing the food, the position of
the chopping knife is deviated, and the first cutting point is cut and the
third point above is ensured;
5. Cover the lid. Then put the fuselage on the lid of the cup, check if it is
placed, and ensure that the fuselage and the chopping knife and the lid
are assembled in place;
6. Plug in the power cord and turn on the power;
7. Hold the body with your hand. Press the switch (I or II). The machine
starts to work and releases the switch, and the machine stops working.
Chopping time reference shredded food guide. Consumers can shorten
the chopping time according to their personal preference for chopping
food;
Note: In order to extend the life of this product. The maximum working
time does not exceed 30 seconds. If the chopping is not completed after
30 seconds, please let the product rest for 2 minutes before continuing
to work.
8. After releasing the switch, please do not remove the body immediately.
After the blade stops rotating, pull out the plug to cut off the power and
then remove the body;
9. Open the lid. Remove the chopping knife and remove the food.
(The chopping knife is very sharp, so be careful not to cut your hands or
other parts of the body when you take it out.)
