Ga
E
justment conditions for this
appliance are stated on the rating plate which can be found on
er.
a
produ
to the relevant requirements regarding ventilation.
o
d
the gas supply using a bayonet type hose. The
hose MUST be suitable for use with LPG gas. They are
o
he length of
hose chosen should be such that when the cooker is in situ, the
o
Care should be taken to ensure that the temperature rise of
o
emi-rapid hob burner.
Remove the appropriate injector and attach a test nipple. Light
o
d
,
fit it to the opposite side to
where the hose is being connected.
o
IMPORTANT: On completion carry out a gas tightness test.
s connection
ALL INSTALLATION AND SERVICE WORK MUST B
CARRIED OUT BY A CORGI REGISTERED ENGINEER.
o
Prior to installation, ensure that the gas supply conditions
(nature of the gas and gas pressure) and the adjustment
conditions are compatible. The ad
the back cov
o
This ppliance is not designed to be connected to a combustion
ct evacuation device. Particular attention should be given
o
Connection to the cooker should be made with an approved
appliance flexible connection to BS 669.
If the cooker has been converted for use with LPG, then it shoul
be connected to
identifiable by a red band or stripe.
A hose length of 0.9m to 1.25m is recommended. T
hose does not touch the floor.
areas at the rear of the cooker that are likely to come in contact
with the flexible hose do not exceed 70°C.
Gas pressure may be checked on a s
the other burners and observe that the gas pressure complies
with the gas standards in force.
This cooker can be connected to the supply both on the right an
left hand side at the rear of the cooker. To reverse the position
remove the blanking plug and re
31
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