Baumatic BM90S, Руководство пользователя

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14 Baumatic BM90S 900mm Built-In Oven User Manual
Child safety device
As soon as the child safety device is engaged, the appliance can no longer be switched on.
Activating the child safety device
1.
If necessary,
Switch on
the appliance using the On/Off button.
No oven function must be selected.
2.
Press and hold the button until appears in the display. The child safety device is now activated.
Deactivating the child safety devic
e
1.
To activate,
Switch on
the appliance using the On/Off button.
2. Press and hold the button until disappears from the display.
• The child safety device is now deactivated and the appliance is again ready for use.
Button Beep
Switching off button beep
1.
Switch off the appliance using the On/Off button.
2. Press and hold and buttons at the same time until a signal sounds (approx.2 seconds).
The button beep is now switched off.
Switching on button beep
• Press and hold and buttons at the same time until a signal sounds (approx.2 seconds).
The button beep is now switched on again.
Oven Functions
Convection Mode 2540-2988W
The top and bottom heating elements come on. This is the classic ,traditional type of oven which has been perfected,
with exceptional heat distribution and reduced energy consumption. The convection oven is still unequalled when
it comes to cooking dishes made up of several ingredients, e.g. cabbage with ribs ,Spanish style cod, Ancona style
stockfish, tender veal strips with rice, etc. Excellent results are achieved when preparing veal or beef-based dishes as
well (braised meats, stew, goulash, wild game, ham etc.) which need to cook slowly and require basting or the
addition of liquid .It nonetheless remains the best system for baking cakes as well as fruit and cooking using covered
casserole dishes for oven baking. When cooking in convection mode, only use one dripping pan or cooking rack
at a time, otherwise the heat distribution will be uneven. Using the different rack heights available, you can balance
the amount of heat between the top and the bottom of the oven. Select from among the various rack heights based
on whether the dish needs more or less heat from the top .
“Fast Cooking” Mode 2561-3005W
The top and bottom heating elements, as well as the fan ,will come on ,guaranteeing constant heat distributed
uniformly throughout the oven. This mode is especially recommended for cooking prepacked food quickly
(as pre-heating is not necessary), such as for example: frozen or pre-cooked food) as well as for a few “home-made”
dishes.The best results when cooking using the “Fast cooking” mode are obtained if you use one cooking only
(the second from the bottom), please see the table entitled “Practical Cooking Advice”.
Oven Functions