17
switches off. The cooking zone may be switched off at any time
using the ON / OFF button
(1)
which will terminate any active
pause function.
o
To end the pause mode and put the cooking zones into operation
again, press the pause button
(10)
again and any other key
within 10 seconds.
The safety lock
o
The whole hob top can be locked when it is not in use by
pressing the safety lock button
(9)
.
o
All of the zone indicators will display an “L” for locked.
o
The hob will remain in the locked state until it is released even if
the unit is switched off and on again in the meantime.
o
To release the safety lock, press the safety lock button
(9)
again. The “L” will disappear from the displays.
Safety cut-off
o
Based on the power level, each cooking zone is shut off after a
maximum preset time if no operations are performed such as a
change of power level.
o
In principle, the way induction works is intrinsically safe. The
induction electronics provide temperature sensors at each
cooking zone located below the glass ceramic surface to monitor
the temperatures.
o
Further temperature sensors along the heat sink protect the
electronics against overheating. The software may reduce the
power or switch off all cooking zones if a temperature which is
too high is measured.
o
In addition, when the control panel detects an ambient
temperature greater than 95°C it shuts off all the elements. A
heating element that is shut off by the thermal protection can
only be turned back on when the ambient temperature drops
below 95°C.
Содержание BHI900SS
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