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27
Finishing
Specials
Reheat
For finishing of food
TEMPERATURE
END TIME
COOK TIME
85°C
00:05
13:30
Finishing
FINISHING
P
RESS
THE
MENU
BUTTON
.
U
SE
THE
UP
/
DOWN
BUTTONS
to select Finishing.
P
RESS
THE
OK / S
ELECT
BUTTON
to confirm.
U
SE
THE
UP
/
DOWN
BUTTONS
to select which setting to edit.
P
RESS
THE
OK / S
ELECT
BUTTON
to confirm.
U
SE
THE
UP
/
DOWN
BUTTONS
to change the setting.
P
RESS
THE
OK / S
ELECT
BUTTON
to confirm. (Repeat step 4 & 7 if needed).
P
RESS
THE
S
TART
BUTTON
.
U
SE
THIS
FUNCTION
for reheating
and finish cooking of ready made
meals, such as roasts, fish, and
gratins.
P
LACE
THE
FOOD
TO
BE
F
INISHED
on the steam tray on level 3 and the
Drip tray beneath it. Set the temperature in line with the desired
end temperature of the food.
Содержание ESTM 9145
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