Bauknecht EMCHS 7245, Инструкция по эксплуатации

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RAPID DEFROST
U
SE THIS FUNCTION
for defrosting Meat, Poultry,
Fish, Vegetables and Bread.
Rapid Defrost should only be used if the net
weight is between 100 g- 3.0 kg.
A
LWAYS PLACE THE FOOD
on the glass turntable.
1. T
URN THE MULTIFUNCTION KNOB
to the Rapid De-
frost position.
2. T
URN THE ADJUST KNOB
to select the type of
food you want to defrost.
3. P
RESS THE
OK
BUTTON
to confirm your selec-
tion. You will automatically be taken to the
next setting (default weight is displayed).
4. T
URN THE ADJUST KNOB
to set the weight of the
food.
5. P
RESS THE
S
TART BUTTON
.
M
IDWAY THROUGH THE DEFROSTING PROCESS
the oven
stops and prompts you to
TURN FOOD
.
Open the door.
Turn the food.
Close the door and restart by pressing the
Start button.
N
OTE
: The oven continues automatically after
2 min. if the food hasn’t been turned. The de-
frosting time will be longer in this case.
A
T THE END OF THE DEFROSTING PROCESS
the oven au-
tomatically switches to manual defrost mode
and waits for you to set a time for further de-
frosting. If no further defrosting is required at
this time, press the Stop button, open the door
and remove the defrosted food
RAPID DEFROST
-/+ TO SELECT FOOD
MEAT
-/+ TO SET WEIGHT
DEFROSTING . . .
MEAT
FROZEN FOODS:
I
F THE FOOD IS WARMER
than deep-freeze
temperature (-18°C), choose lower
weight of the food.
I
F THE FOOD IS COLDER
than deep-freeze
temperature (-18°C), choose higher
weight of the food.
T
HIS FUNCTION NEEDS TO KNOW
the net weight of
the food. The oven will then auto-
matically calculate the needed time
to finish the procedure.
I
F THE WEIGHT IS LESSER OR GREATER THAN RECOMMEND
-
ED WEIGHT
: Follow the procedure for “Cook & Re-
heat with microwaves” and choose 160 W when
defrosting.
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w
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q
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