Installation and operation
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370276
EN
Before First Use
1. Before use, clean the appliance, observing instructions in section
6 'Cleaning'
.
2. Insert the drip tray onto the housing around the bottom baking tray.
The excess of batter, baking left-overs and grease will drip during the baking
process into the drip tray. Check and empty it regularly.
3. Before the first use, heat the open appliance up without batter for approx. an
hour with temperature set to 180
–200°C. Observe indications in
'Settings'
and
'Switching the Appliance on and Heating It up'
sections.
Due to post-manufacturing residues, there may be smoke produced during heating
up. This smoke is not hazardous to users and will not be generated during
subsequent operation of the appliance. Ensure proper ventilation during first heating
up.
4. Moisten the baking trays with food oil three or four times.
Switching the Appliance On and Heating It Up
5. Close the top baking tray using the handle.
6. Plug the appliance into a suitable single socket.
7. Switch the ON/OFF switch to
'I'
position.
The green operation indicator light in the ON/OFF switch lights up.
8. Set the required temperature and time, observing indications in
'Settings'
section.
Optimal temperature for baking waffles is 200
–250°C.
NOTE!
For best results, heat the appliance up to the appropriate temperature
before making waffles.
Содержание MDI Cone 2120
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