- 39 -
①
Closing ring
⑨
Power
ON/OFF
②
Perforated plates (large, medium, small)
⑩
Housing
③
Knife
⑪
Motor
④
Screw shaft
⑫
Release button
⑤
Screw housing
⑬
Plunger
⑥
Tray
⑭
Sausage stuffer
⑦
Integrated tray for perforated plate storage
⑮
Kebbe attachment
⑧
Control panel
⑯
Cookie press attachment
5. Installation and operation
5.1 Installation
Positioning
•
Unpack the device, remove and dispose of all package material according to
the environment protection regulations.
CAUTION!
Never remove the nameplate and warning signs from the device.
•
The working surface must be level, dry, resistant to moisture, easily accessible and
sufficiently spacious.
•
Never
place the unit on a flammable surface.
•
Do not place the unit near sources of open flame, electric ovens, heaters or other
sources of heat.
•
Never
place the device at the edge of a table to avoid tilting or falling.
•
Never
put the device in a moist or wet area.
•
Never cover the ventilation ducts. Ensure sufficient air circulation around the unit.
•
To allow for comfortable operation, keep other objects from the unit at a minimum
distance of 10 cm at the sides and rear and 50 cm over and in front of it.
•
When locating the device, make sure the power plug is easily accessible to
immediately unplug the device, if necessary.
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