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6.2 Cleaning
o
Clean the equipment regularly at the end of the day, during the day if necessary, or
when it is no longer in use.
o
Disconnect the device from power supply (pull the plug!) and let it cool down before
you start cleaning.
o
Open the glass sliding doors, remove all food products from the counter and store
them in the refridgerator to prevent spoiling.
o
For easy cleaning of the device, the sliding glass doors can be removed by lifting them
up slightly and pulling out.
o
Remove the intermediate shelf from the counter. Slide the water tray out of the device.
Clean the glass sliding doors, the intermediate shelf and water tray with warm water
and mild detergent. Afterwards, rinse the cleaned parts with clear water and dry them
thoroughly.
o
If there are scale deposits in the water tray, remove them regularly with the use of
conventional agents. To reduce scale formation, use filtered water, if possible!
o
Clean the counter regularly from inside with a disinfectant cleaner suitable for the food
industry and a soft cloth. Rinse with clear water and dry the cleaned areas thoroughly.
o
Put the intermediate shelf into the counter and then fasten the glass sliding doors to
the device again. Insert the water tray back into the fixture designed for this purpose.
o
Rinse the lateral and front exterior surfaces of the device with a soft cloth dampened
with warm water and mild detergent.
o
Clean carefully the used GN containers.
o
Never use abrasive cleaners, such as scouring powder, alcohol-based agents,
thinners, which can damage the surface of the device.
If the device is not used for an extended period:
o
turn off the device by means of ON-/OFF toggle switch, moving it to "0" position
and unplug the power plug from the socket;
o
remove all food from the counter;
o
clean the device inside and out, as described above;
o
clean the device with clear water and dry it thoroughly;
o
you can open the sliding glass doors so that the device dries out completely.
Содержание Deli PRO 2/1 GN
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