Installation and operation
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EN
Suitable Cookware
• Iron cookware
• Enamelled iron cookware
• Steel or enamelled cast iron pots/pans
• Cast iron pots/pans
• Cookware made of 18/0 stainless steel
and aluminium if marked as suitable for
induction (mind the description of the
cookware)
Due to a specific way the induction plate operates,
only cookware with a bottom subject to
magnetization is suitable.
To obtain better results, use only pans/pots with a
diameter of 12
–22 cm.
Example:
Induction cooker cookware, Bartscher 9-piece set of cookware
Chrome-nickel steel, anti-drip edges, non-heating handles
4 pots with lids
2.0 litre, 16 cm diameter, H 10.0 cm
2.7 litre, 18 cm diameter, H 11.0 cm
5.1 litre, 24 cm diameter, H 11.5 cm
6.1 litre, 20 cm diameter, H 20.0 cm
1 pan
2.8 litre, 24 cm diameter, H 6.5 cm
Art. No.: A130442
Содержание 201TC
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