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4.2 Technical specification
Name
Ice cream maker 2L
Code-No.:
135017
Design:
housing: stainless steel, plastic;
ice cream container: stainless steel
Power:
0.18 kW / 220-240 V 50 Hz
Minimum cooling
temperature:
ca. -32 °C
Coolant:
R600a
Ice cream production time:
1.2 litres of ice cream within ca. 30 – 60 minutes
Ice cream container
capacity:
2 litres
Dimensions:
W 270 x D 315 x H 365 mm
Weight:
12.85 kg
We reserve the right to make technical changes!
5. Installation and operation
5.1 Installation
•
Unpack the device and remove the packing material.
CAUTION!
Never remove the nameplate and warning signs from the device.
•
Put the device on an even, stable, dry and waterproof surface which is resistant to
high temperature.
•
Never place the device at the edge of a table to avoid tilting or falling.
•
Never place the device on an inflammable surface.
•
Do not place the device near open flame, electric heaters or other heat source.
•
Never put the device in a moist or wet area.
