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Bread with an irregular surface requires a higher level of browning.
Halve the bagels before toasting.
In order to achieve better toasting results, toast only one type of bread at the same
time in the respective pair of toast slots.
Take into account that during several operations one after another the toaster
becomes hot and the toast slices become darker accordingly.
Select possibly a lower degree of browning between the toast processes.
The level of browning can be changed according to the desire during the toasting
process through turning the browning regulator.
Toasting
1. Insert respectively only one slice of bread into
the toast slots.
2. Insert the power plug into the socket.
Note
: The 4-slice toaster has separate operating
elements for each 2 toast slots. The following
operating steps apply to both Toast slot pairs.
3. Set by turning the browning regulator the desired
level of browning in the range of 1 - 6.
NOTE!
Turn the browning regulator clockwise for a darker browning
a brighter, counter clockwise for a brighter browning.
In case of the models for 4 toast slices 2 toast slots can be used each time for
simultaneous toasting of various types of bread. Set both browning regulators
accordingly.
Allow the device about 20 seconds to cool down after each toasting cycle,
before you insert further toast breads.
4. Press the operating lever down until it clicks. The toasting process begins. During the
toasting process it lights the control lamp of the button
„Cancel“
.
5. When the toasting process is finished, the operating lever will automatically jump
upward. The control lamp of the button
„Cancel“
turns off and the toast slices can
be removed.
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