(
II
) PRECAUTIONS
DO NOT OBSTRUCT ANY AIRFLOW PATH OR VENTILATION PATHS OF THE BARBEQUE
•
Do not obstruct any ventilation ports on the body of the hood of the barbeque.
•
The gas cylinder must be securely placed on the gas cylinder hook as supplied.
•
It is important that the gas culinder is not positioned under the barbeque when in operation.
•
The gas cylinder must be kept out of direct sunlight and away from any heat sources.
•
During a gas cylinder swap or re-fill ensure that all control knobs are in the ‘
OFF
’ position and there
are no naked flames on close proximity.
•
Gas hoses must
NOT
be twisted kinked or under any form of tension, the gas hoses should hang
freely with no bends, folds, or kinks.
•
No part of the flexible hose should come into contact with any part of the barbeque that will
become hot during operation.
•
A regular inspection of the hose should be made to ensure that it is no cracking, breaking cutting
or deteriorating in any other way.
•
Any damage to the hose requires an immediate replacement from your local agent or gas expert.
(
III
) GAS CYLINDER CONNECTION
DO NOT ATTEMPT TO CONNECT THE GAS CYLINDER TO THE BARBEQUE BEFORE CHECKING AS
DESCRIBED BELOW
•
Check that all the control knobs are in the ‘
OFF
’ position before any attempt is made to connect the regulator
to the gas cylinder.
•
Double check that the gas cylinder valve is securely in the ‘off’ position before attempting to
connect the regulator to the gas cylinder.
•
Make the connection of the regulator to the gas cylinder it is important to note that this connection
is a
‘LEFT HAND THREAD’
. A left and thread is tightened in an
‘ANTI-CLOCKWISE DIRECTION’.
• Should there be any concern in making the correct regulator connection please contact the
customer service centre.
(
IV
) PRECAUTIONARY LEAK TEST
LEAK TESTS MUST BE CARRIED OUT IN A WELL VENTILATED AREA
•
Confirm all control knobs are in the
‘OFF’
position.
•
Open the gas control valve on the cylinder or regulator.
•
To check for gas leaks a solution of soapy water is required (50% water and 50% dishwashing liquid).
NEVER USE AN OPEN FLAME TO CARRY OUT A GAS LEAK TEST
•
The gas piping system
MUST
be checked for leaks by brushing the soapy water solution across
each joint including valve connections, hose connections and regulator connections.
• If bubbles appear across any joint or connection there is a leak:
•
Immediately turn the gas valve
‘OFF’
.
•
Check and retighten all gas connections and joints.
•
Repeat from start of section
3 part (
IV
) PRECAUTIONARY LEAK TEST
.
•
If the leak has been corrected then the barbeque can be used.
•
If the leak has not been fixed
DO NOT USE YOUR Barbeque
contact your service agent as listed on the warranty card for assistance.
POL FITTING
BBQ inlet Fitting
(factory fitted)