BAR-BE-QUICK PIZZA MBBQ0159 Скачать руководство пользователя страница 2

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© Rectella International Limited 

Bancroft Road  Burnley  Lancs  BB10 2TP 

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Previous artwork updated from    BQ????

BARCODE

a          Original issue                                         222222

BQ3719

Bar-Be-Quick Pizza Oven Instructions Update

SH

11-05-21

1

a          Original issue                                         03-01-19

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100% DUMMY BARCODE

Parts list 

Check before starting to build

1

2

3

4

5

6

7

8

10

11

12

13

14

15

16

9

17

18

19

20

21

6pcs

1pc

1set

1pc

1pc

1pc

3pcs

1pc

1pc

2pcs

1pc

1pc

1pc

1pc

3pcs

1pc

1pc

2pcs

2pcs

1pc

1pc

A

B*

C

D

(M6*15)

(M6*40)

(M8)

(M5*12)

20PCS

3PCS

2PCS

12PCS

Simple assembly instructions - Please keep for future reference

Tel  01282 478200  Email  [email protected]

Warnings - Please keep for future reference

1.   This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.

2.   Do not use barbecue in a confined and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other    

 

 

confined space. Danger of carbon monoxide poisoning fatality.

3.   Do not use in prohibited areas or areas which prohibit open fires.

4.   Do not use spirit or petrol for lighting or re-lighting! Use only fire-lighters complying to EN 1860-3.

5.   Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged 

 

by heat or flare up or from hot fat which may spit during cooking.

6.   Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the    

 

barbecue and that first aid and other emergency provisions such as fire extinguishers, are at hand.

7.   Always keep children and pets away from the barbecue area.

8.   Never leave a lit barbecue unattended.

9.   Never handle the barbecue while in use as it soon becomes very hot.

10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is 

 

always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel. 

11. After use, extinguish completely and allow to go cold before handling or moving.

12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.

NOTE: This is the current warning symbol for Carbon Monoxide poisoning.

Using this product in a confined space will create fumes which can kill.

Use only in open areas with unrestricted airflow

| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. | 

Call +44 (0)1282 478200 | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP. 

© 2021 Rectella International.

Charcoal Kettle Pizza Barbecue 

BQ3719-1a

  Care and Maintenance

1.  We recommended that the barbecue is first heated up and the fuel kept red hot for at least 30minutes before cooking on it.

2.  To make it easier to clean your BBQ after use , line the fire-bowl with aluminium cooking foil, shiny side-up. 

  Remember to leave ventilation holes clear by piercing foil where necessary. 

  This process will lengthen the life of your BBQ and reflect the heat more efficiently onto the food.

3.  Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces). 

  As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow  

  cooking, smoking or roasting as they burn longer and hotter.

4.  Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely fill the fire-bowl as the barbecue may become  

  too hot to cook successfully.

5.  If you’re cooking a pizza its recommended to use our ceramic pizza stone,  using indirect heat method for charcoal placement,  

  allow the temperature to rise above 200*C before cooking.

5.  If the fire flares up due to dripping fat, douse the flames lightly with a fine water spray.

6.  When you have finished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,  

  old cinders or a fine water spray. 

7.  To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use. 

  Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.

C

18

19

STEP 7.

C. M8

2PCS

12

13

14

20

6

8

8.

STEP9.

C

18

19

STEP 7.

C. M8

2PCS

12

13

14

20

6

8

9

Step: 7

Step: 8

Step: 9

A

17

11

D

12PCS

D.

1

5

3

2

A

A

4

A. M6*15

M5*12

3PCS

1

1

A

A

9

A. M6*15

4PCS

20

1

A

A. M6*15

6PCS

7

A

B

10

15

16

16

A. M6*15

6PCS

B. M6*40

3PCS

A. M6*15

1PC

Step: 1

Step: 3

Step: 5

Step: 6

Step: 4

Step: 2

Front Cover 

Page 2 

Page 1

Back Cover 

*Note: Screw B - maybe screwed in top of legs.

21

1

Make sure Pt 16 

is inline with handle

Includes 2 grill lift handles

Ceramic Pizza Stone

IMPORTANT - Position vent lever (11) to SIDE 

as shown here not as picture on box front.

Requires assembly as Step1

A weatherproof cover is available at 

www.barbequick.com

If you should find you have any parts missing please call or email our sales team who will be happy to organise replacements.

IMPORTANT: Slide air vent handle of part 11 

through 

TOP 

slot on part 12.

Position this ring so the vent handle exits to the side. 

4page A4

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