WARNING
NEVER cover slots, holes, or passages in the oven bottom or cover
any rack or cooking surface with material such as aluminum foil.
Doing so blocks air flow through the oven and may cause carbon
monoxide poisoning.
Aluminum foil linings may trap heat causing a fire hazard.
How to use the Pizza Oven Box
WARNING:
Please completely read all safety
precautions at the beginning of and throughout this
guide before using the appliance. The appliance
becomes extremely hot and can cause burns. Failure to
follow precautions when using the Pizza Oven Box can
result in serious injury and/or property damage.
STEP 1
Ignite the appliance according to the instructions
on the previous page.
STEP 2
Set the burners to HIGH and preheat the Pizza Oven
Box for 15 - 20 minutes.
STEP 3
Adjust the burner settings on the appliance to
obtain the desired temperature range for the foods that
are being baked.
NOTE: It will take 15 minutes for the
temperature range indicator to function [see Figure - 8].
For baking items such as Breads and Cookies, adjust
the heat of the grill so that the indicator reads in the
baking zone.
For Pizza and Roasting Meats and Vegetables, adjust the
heat so that the indicator reads in the baking zone.
STEP 4
Dust a Wooden Pizza Peel with flour (approximately
2 Tbsp of flour) and spread around board to evenly coat
the entire peel. Then, holding the peel at a 45 degree
angle over a sink, gently tap the peel to remove the
excess flour. NOTE: This will ensure that the pizza does not
stick to the peel when launching the pizza into the Pizza
Oven Box.
STEP 5
Place a hand-stretched or rolled-out pizza dough
on the floured Pizza Peel. Create your pizza using your
favorite sauce and toppings
[see Figure - 9]
.
NOTE: Temperature range indicator is not an accurate measuring instrument.
Figure - 8
Temperature Range Indicator
Figure - 9
20
