9
Multi Function Setting
This function allows you to set 11 different functions. At the end of cooking, the fan will delay
work about 3 minutes to cool the cavity. Their working methods, temperature range and
setting steps have been showed below:
The electric oven with 11 cooking function and a reset function, you can choose to cook by
turning the function knob on the left. According to
【 】
and
【 】
pads to change cooking
temperature and cooking time:
Press
【 】
once, the current temperature flashes 10 seconds, turn the
“
-/+
” Knob enter
cooking temperature within 10 seconds and then press
pad once to confirm.
NOTE:
Press and hold
【 】
for 5 seconds can switch the temperature unit form
℃
to
℉
. The
default unit is
℃
.
Press
【 】
once, the current time flashes 10 seconds, turn the
“
-/+
” to enter hour
digit for
cooking time and then press
pad once, turn the
“
-/+
” to enter minutes digit for cooking
CODE
FUNCTION
MODES
WORKING
METHODS
TEMPERATUR
E RANGE
Suitable for the menu
1
Top-outer Heater
+ Bottom Heater
30
℃~
250
℃
Cookies (160
℃
), cake
(160
℃
),
egg
tarts
(190
℃
),
barbecue
(230
℃
)
2
Back Convection
Kebabs (220
℃
), grilled
steak (250
℃
)
Pizza (180
℃
), quiche
(190
℃
), apple
pie
(190
℃
)
3
Back Convection
+ Bottom Heater
4
Bottom Heater
30
℃~
220
℃
Fried dumplings (200
℃
),
Fried package (200
℃
)
5
Top Two
Fan
30
℃~
250
℃
Toast (200
℃
)
6
Bottom Heater +
Fan
30
℃~
220
℃
Sweet
potatoes
dry
(120
℃
), dried beef
(120
℃
)
7
Top-inner Heater
+ Bottom Heater
30
℃~
250
℃
Grilled fish (200
℃
),
grilled corn (200
℃
), roast
vegetables (180
℃
)
8
Keep Warm
(Bottom Heater)
60
℃
~
80
℃
Baked foods, Fried foods
9
Defrost (Fan)
40
℃
~
60
℃
Frozen food
10
Top Two
Rotary Grill
30
℃~
250
℃
The
roast
chicken
(250
℃
), roast duck
(250
℃
)
11
Top-outer Heater
+ Bottom
Fan
Barbecue
(230
℃
),
chicken (250
℃
),Roast leg
of lamb (250
℃
)