Avalon Bay Air Fryer Product Guide
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http://www.avalon-bay.com
Keep these tips in mind when cooking:
Smaller items usually require slightly shorter cooking times than larger items (e.g., smaller fries
will cook faster than larger fries).
Shaking smaller items halfway through cooking enhances the end result and can help prevent
unevenly fried food. Because the Rapid Air technology reheats the air inside the appliance
instantly, pulling the pan briefly out of the Air Fryer while it is cooking barely disturbs the
process.
A larger amount of food only requires a
slightly
longer
cooking time, a smaller amount of food
only requires a
slightly shorter
cooking time.
Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a
shorter preparation time than homemade dough. We suggest placing a baking tin or oven dish
right in your fryer basket if to fry fragile food or filled food.
If you want crispy potatoes, cover them with a small amount of oil and cook them for a few
extra minutes.
Preheating Your Air Fryer
You can preheat your Air Fryer without any food inside.
1.
Set the air fryer to the required cooking temperature, set the timer for three minutes, and then
press “Start.”
2.
Once the timer goes off, fill your Air Fryer basket with food.
3.
Set the timer to the required preparation time and press “Start.”
Reheating food
You can also use your Air Fryer to reheat food. Just set the temperature to 300°F and allow up to 10
minutes for your food to reheat.
Baking a Cake?
Baking a cake in your Air Fryer is easy. Just place a cake pan or oven dish directly in your Air Fryer
basket. See
Settings
for more information.
Foods NOT to cook in your Air Fryer
Do not prepare extremely greasy food such as sausages or bacon in your Air Fryer. Also avoid vegetables
that you usually cook or steam, such as carrots, broccoli and beans.