Avalon Bay Air Fryer Product Guide
9
http://www.avalon-bay.com
7.
When you hear the timer bell, the set cooking time has elapsed. Pull the pan out of your Air
Fryer and place it on a heat-resistant surface. You can switch off your Air Fryer manually by
turning the temperature control knob to 0.
8.
Check if your food is ready. If not ready yet, slide the pan back into the appliance and set the
timer for a few extra minutes.
9.
To remove small foods (e.g., fries), press the basket release button (1) and lift the basket out
of the pan (2) (Figure 10).
NOTE:
Don’t turn over the pan; otherwise, the oil collected on the bottom of the pan will
leak onto the food.
The pan and the food are hot after hot air frying. Depending on the type of the food in your
Air Fryer, steam may also escape from the pan.
10.
Empty the basket into a bowl or onto a plate
(Figure 12). Use tongs to remove large or
fragile food out of the basket.
Once your basket is empty, your Air Fryer is
immediately ready to prepare the next batch.
Once you’re finished cooking, don’t forget to
thoroughly clean your Air Fryer so it is ready
the next time you need to use it.
Cooking Tips
You can use your Avalon Bay Air Fryer to cook many of the foods you love. This includes any meat you
usually broil, grill, or bake (like chicken or beef). You can also cook most frozen foods in your Air Fryer
too (and you don’t need to defrost them first either).
Keep these tips in mind when cooking:
Smaller items usually require slightly shorter cooking times than larger items (e.g., smaller fries
will cook faster than larger fries).
Shaking smaller items halfway through the cooking time enhances the end result and can help
prevent unevenly fried food. Because the Rapid Air technology reheats the air inside the
appliance instantly, pulling the pan briefly out of the appliance during hot air frying barely
disturbs the process.
A larger amount of food only requires a
slightly
longer
cooking time, a smaller amount of food
only requires a
slightly shorter
cooking time.
Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a