16
Cleaning and Maintenance
Periodic cleaning and proper maintenance will ensure efficiency, top performance, and long life.
The door and cabinet may be cleaned with a mild detergent and lukewarm water solution such as 2 tablespoons
of baking soda to 1 quart of water.
Do not use solvent based or abrasive cleaners. Use a soft sponge and rinse with clean water. Wipe with a soft
clean towel to prevent water spotting. If the door panel is stainless steel, it can discolor when exposed to chlorine
gas and moisture. Clean stainless steel using a cloth dampened with a mild detergent and warm water solution.
Never use an abrasive or caustic cleaning agent.
Exterior Cleaning
Interior Cleaning
The refrigerator’s interior should be cleaned occasionally.
1. Disconnect power to the unit.
2. Open the door and remove the contents and shelves.
3.
Wait until the unit defrosts.
4.
With a clean cloth, wipe down the interior of the unit.
5.
Reinsert the shelves and contents.
6. Reconnect power to the unit.
