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AU
3451
Multifunction cooker
ENG
12
BEFORE FIRST USE
Make sure the inside multicook no packaging ma-
terials and foreign objects. Install the appliance on
a dry, flat and heat-resistant surface, away from
heat sources. Do not place the product in close
proximity to the wall or furniture. Do not place
anything on the cover multicook. Do not block
the vents. Clicking on the button, open the lid and
remove the cup. Rinse with warm water and de-
tergent all removable parts: a steam valve, bowl,
spatula, ladle, measuring cup, tray for steaming.
Dry them. Housing multicook wipe with a damp
cloth and wipe dry. Do not start cooking until you
are sure that the removable bowl is set to multi-
cook correctly.
ATTENTION!
Place the unit on a dry, flat and heat-
resistant surface. Do not install near flammable
materials, explosives and pyrophoric gases. Do not
place the appliance near a gas or electric stove and
other heat sources.
ATTENTION!
When preparing food for a couple of
watch liquid level in the bowl, add water to the
bowl as needed.
ATTENTION!
Do not handle the power cord and pow-
er plug with wet hands.
ATTENTION!
Keep the steam valve, every time after
cooking clean it.
It does not carry the unit during operation. Use the
carrying handle after removing the product from
the mains by removing the bowl with products
and giving the product to cool.
If the product was some time at temperatures
below 0ºC, before switching it should be kept in-
doors for at least 2 hours.
BEFORE MAKING
To determine the amount of grits, use a measur-
ing cup, which included multicook.
Pour the water in accordance with the amount
of dimensional glasses, but remember that all
the grains absorb water differently. Do not fill the
bowl more than 60% of its total volume. Make
sure that the products are uniformly distributed
throughout the bowl. Laying out ingredients in
the bowl multicook remember that when cook-
ing foods that have the ability to swell in hot wa-
ter (rice, dry fruits) or release the foam, do not fill
the cup more than half of its volume.
OPERATION SHEET
Place the food in the bowl, following the recom-
mendations in the recipe (see recipe book). Place
the bowl inside multicook. Close the lid. Multicook
Connect to the mains. On the display you will see
“88:88”. Multicook has 9 automatic programs:
“Fig-
ure,” “Rice with a crust”, “porridge”, “pizza”, “Baking”,
“yoghurt”, “Fast cooking”, “Slow cooking”, “Manual
mode”
. 51 program combination cooking. 6 cook-
ing methods:
“A couple”, “Extinguishing”, “Hot”,
“Baking”, “soup”, “pilaf”.
Preparation of 7 kinds of
products:
“Beef”, “lamb”, “pork”, “seafood”, “Chicken”,
“carrot”, “Vegetables”.
Press the “MENU” button
many times as necessary to select one of nine au-
tomatic cooking programs, while in each of the
selected program will light up the indicator. Once
a program is selected, press “START”. While work-
ing with the program: “In a couple of” must use the
container for steamers. In a bowl add water, put in
a container products set the container on the cup.
When multicook running, the display shows the
cooking time. After time, the preparation is over.
On the program “Rice “ display will show the cook-
ing time elapsed , instead remaining .
Содержание AU 3451
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