Atag MX4011BUU, Руководство пользователя

Страница: 25 / 48

25
EN
Guide to Auto Menu Settings
The following table presents 12 Auto Programmes for Auto Cooking, Roasting and Baking .
It contains quantities, standing times and appropriate recommendations . These auto pro-
grammes contain special cook modes, which have been developed for your convenience .
No Food Item
Weight
(kg)
Accessory
Shelf
Level
Recommendation
1
Frozen
Pizza
0 .1 - 0 .2
0 .2 - 0 .3
0 .3 - 0 .4
0 .4 - 0 .5
Grill insert with
ceramic tray
4
Put frozen pizza in the middle
of grill insert with ceramic tray .
2
Frozen
Oven
Chips 0 .2 - 0 .4
0 .4 - 0 .6
0 .6 - 0 .8
Baking tray 3
Distribute frozen oven chips on
metal baking tray .
3
Frozen
Croquettes
0 .4 - 0 .5
0 .5 - 0 .6
0 .6 - 0 .7
0 .7 - 0 .8
Grill insert with
ceramic tray
4
Put frozen potato croquettes
evenly on grill insert with
ceramic tray .
4
Frozen
Lasagne
0 .3 - 0 .4
0 .5 - 0 .6
0 .7 - 0 .8
0 .9 - 1 .0
Ceramic tray 3
Put frozen lasagne in a suit-
able glass pyrex or ceramic
dish . After reheating let stand
for 3 - 4 min .
5
Frozen
Fish Gratin
0 .3 - 0 .4
0 .5 - 0 .6
0 .7 - 0 .8
Ceramic tray 3
Put frozen fish gratin in a suit
-
able glass pyrex or ceramic
dish . After cooking stand for 3
- 4 minutes .
6
Chicken
Pieces
0 .2 - 0 .4
0 .4 - 0 .6
0 .6 - 0 .8
0 .8 - 1 .0
Grill insert with
ceramic tray
4
Brush chilled chicken pieces
with oil and spices . Put on grill
insert with ceramic tray with
the skin-side down . Turn over,
as soon as the oven beeps .
After cooking let stand for 2
minutes .
7
Whole
Chicken
0 .8 - 0 .9
1 .0 - 1 .1
1 .2 - 1 .3
1 .4 - 1 .5
Grill insert with
ceramic tray
3
Brush chilled chicken with oil
and spices and put breast-
side-down on the grill insert
with ceramic tray . Turn over,
as soon as the oven beeps .
After cooking let stand for 5
minutes .
8 Beef Steaks
0 .3 - 0 .6
0 .6 - 0 .8 Grill insert with
ceramic tray
4
Put beef steaks side by side
in the middle of grill insert with
ceramic tray .
Using Auto Menu Mode (Continued)
MX4011BUU_A01-03208R-01_EN.indd 25 2010-04-21 4:47:18