GB 17
GB 16
general information
how it works
A magnetic field is generated in the appliance. By placing a
pan with an iron base on a cooking zone, a current is induced
in the pan base. This induced current generates heat in the
base of the pan.
easy
The electronic controls are accurate and easy to set. On the
lowest setting, you can melt chocolate directly in the pan, for
example, or cook ingredients that you would normally heat in
a bain-marie.
fast
Thanks to the induction hob’s high power levels, bringing
food to the boil is very quick.
Cooking food through takes just as long as for other types of
cooking.
clean
The hob is easy to clean. Because the cooking zones do not
get any hotter than the pans themselves, food spills cannot
burn on.
safe
The heat is generated in the pan itself. The glass top does
not get any warmer than the pan. This means that the risk of
you burning yourself on the appliance is very small. Once a
pan has been taken away, the cooking zone cools down
quickly.
4
3
2
1
The coil (1) in the hob
(2) generates a
magnetic field (3). By
placing a pan with an
iron base (4) on the
coil, a current is
induced in the base
of the pan.
If the appliance does not work properly, this does not always mean that it is defective.
Try to deal with the problem yourself first. Phone the service department if the advice
given below does not help.
faults
what should I do if…
fault
The appliance does not work
and the lights are not on.
The hob does not work.
F9 appears in the display.
The hob does not work.
F0 appears in the display.
The fan switches on
spontaneously.
The cooking zone suddenly
switches off.
Message F7 appears.
The lights keep blinking after
switching on.
Appliance does not work.
The appliance switches off.
Bringing food to the boil
takes longer than expected.
Fault codes F00 – F08 in the
display.
cause
No electricity.
The appliance has been
connected incorrectly.
Ambient temperature was
too low (5 °C) when the hob
was not connected to the
electricity supply.
The appliance is checking
itself after a power failure.
Insufficient ventilation.
Overheating of the
electronics in the hob.
Unsuitable pans.
Poor electrical contact.
Appliance is locked.
Two pans are touching each
other or a pan comes into
contact with the wall.
Small pan used.
A control is defective, dirty or
has an object lying on it.
solution
Check the electrical
installation (main fuse(s),
connection).
Ask the installer to connect
the appliance again in
accordance with the wiring
diagram.
Wait for about ten minutes
after connecting. The
message disappears.
The fan switches itself off.
Check the ventilation
openings.
Let the appliance cool down.
Press any button and the
message disappears. Start
again on a lower setting.
Use a suitable pan (see
page 22).
Check whether the cable has
been knocked against by the
drawer. In that case, have the
connection changed by the
installer.
Press the key symbol
for three seconds
continuously.
Make sure that the pans
stand clear.
Use a pan with a diameter
approximately the same as
the cooking zone.
Clean the appliance or have it
repaired. Do not place objects
on the control panel.
